Seeking Shunde: Love and homesickness stop here.

? Everything originated from the sunshine in this spring. It's cold and warm, and spring is fresh, which is stingy and lively.

? You can't miss this happy spring. It's good to be out of the office and sigh at the sunshine! It's better to spend some time walking in a city that you may pass only once in your life, looking for those memories that are worth cherishing.

Looking for Shunde. It only takes one second to finalize the theme position, and the sisters also respond positively. It turns out that everything is just like this, with no expression and no joy.

? Xunwei gourmet

? Shunde's food has been famous all over the country. With the blessing of CCTV program "Looking for Shunde", it seems that it suddenly caught fire. I searched the Internet for delicious food recommended by several programs, such as Shunde Morning Tea, Minxin Old Shop Double Skin Milk, Jinbang Milk Shop, Niuzhan Clay Pot Rice and Feiguang Fish Raw. Ok, we are all people with goals and ideals. Let's go!

? Carrying the cold air washed strongly in the morning, I got up at 6 o'clock to catch the high-speed train, just to go to Shunde for morning tea with my sisters-this world not only has warm sunshine, but also unbridled sisterhood.

? Dongcheng hotel drinks morning tea. This is the first stop of the gourmet tour. Considering that there was only one day, we didn't go to Dragon Hotel recommended by the program. When we arrived at Dongcheng Hotel at nine o'clock, there were already many people. The two sisters are rubbing their hands, as if to order all the morning tea in the hotel. The purpose of eating today is: no regrets, just order! In that small steamer stacked high, all kinds of eye-catching delicacies are neatly placed: shrimp dumplings, steamed dumplings, glutinous dumplings, chicken feet, ribs, egg tarts, barbecued buns, cream buns, lotus seed buns, quicksand buns, glutinous rice chicken, steamed dumplings, fried dumplings, fried spring rolls, salty pancakes, taro cakes and radish cakes. Because some steamers are not ripe, we can only order some ready-made refreshments. Looking at breakfast at the next table, I really want to join them.

Tips: It takes about 20 minutes to take a taxi from Shunde high-speed railway station to Dongcheng Hotel, and there are 6 people in 30 yuan. No.9 Dongle Road, Shunde District, Foshan City. Tel: (0757)222 10888?

? After breakfast, I went for a walk in Qinghui Garden with a chubby stomach. Happy sunshine is all over the world, and the wind is warm. Everything stretches and grows under the breath of spring. No tall buildings, no traffic. We are walking in the joy of love at first sight, walking in the laziness close at hand. This road is neither too long nor too short. We are wandering in the ocean of sunshine, and the thin oblique shadow reminds us that ruthless time always passes with our laughter, and time and journey are just right. No matter in the past or in the future, the present time is undisturbed and completely belongs to us.

? Minxin old shop-the second stop of the gourmet tour. The decoration style of the shop is retro and simple, and there are many small tables in it, and the people who communicate are in an endless stream.

If you don't eat double skin milk, you won't be in Shunde.

We mainly ordered red bean double skin milk, mango double skin milk, ginger milk, coconut milk sago, fried milk, ice cream and quail eggs.

? Minxin double skin milk has a strong taste. I was not used to its fragrance at first and felt a little greasy. But when I dig deeper and savor it, the proportion of milk and eggs is just right, which can better reflect the true taste of double-skin milk than the sweetness when I just ate it.

? Ginger milk tastes as spicy as ginger, which is the perfect combination of ginger and double skin milk.

? Coconut juice sago is also very strong, and milky white juice with crystal clear sago is another taste.

? Baked quail eggs with a salt filled the thick sweet gap, but it was relieved in this sweetness. I packed a portion when I left.

? Generally speaking, the desserts here are much better than those in Shenzhen. If you are used to eating "light" desserts in Shenzhen, you were a little surprised just now, but Shunde double skin milk still recommends five stars.

Tips: The store is opposite to qinghui Garden. I heard it was the head office. You can go directly from Dongcheng Hotel. Minxin Old Store (Gai Hua Road Store):No. 1 19, Gai Hua Road, Daliang, Shunde District, Foshan City. ? Tel: (0757)22222424.

? Originally, I planned to go to Qinghuiyuan to eat fat fish, but my sisters suddenly got up and went to eat royal porridge near Shunfeng Mountain. This shop is a famous old shop in Shunde, and many stars have eaten it. Looking at the name of the store, I thought the main product was porridge. In fact, its snacks and dishes are also admirable. The decoration style is traditional architectural style, with small bridges and flowing water.

? We seem to have ordered too much, because we are not sure about the quantity of food. Baked chicken wings with salt, hand-picked shredded chicken, squab, roasted goose, beef salad, osmanthus fish, tofu, roasted pork belly with ginger, loofah seafood, wild mushroom soup, etc. , are particularly delicious!

? Imperial porridge also has snacks and porridge with zero bad reviews, which is also recommended by five stars. However, our appetite is limited and we can only save these for later tasting.

Tips: Imperial porridge is near Shunfengshan Park. After eating, you can visit the park. Address: No.21Xingui South Road, Daliang? Telephone 075729992777.

? Plans can never keep up with changes. Originally, I wanted to go to Niuzhan Clay Pot Rice to pack a clay pot rice and then go to Feiguang Fish to eat raw. It's a pity that it's only five o'clock, so I booked a table for Fat Fish at eight o'clock in the evening. If we go to eat, we won't be able to catch up with the return trip, so we have to give up the bull show that didn't open until 5: 30. The storefront of Niuzhan is very small. Baidu map says that the distance of 0 meters from the finish line can't be found, which is too inconspicuous. There are only a few of us outside the door, but we don't know where to open the door at 5: 30. There is a long queue, and they are all here.

? Niu Zhan's boss is a little fat, with a pigtail, and his temper is really personality and control. We were all shivering before entering the door.

? You can only order what you want to eat, and no one else can give advice. "Did I ask you? Do you want to eat or does she want to eat? " "Why don't you go to a meeting next to you first and then discuss some food?" "Don't interrupt, it's not your turn yet."

? "Boss, just give us your best food. What is the signboard?" "I won't sell it! What do you mean you'd better? Everyone has different tastes. How to define this delicious? "

What do you want Baidu to eat? "Shall I sell you my mobile phone or sell it to you?"

……

"50 copies, do you want it?" (Dare not dare, flustered, haha)

"What are you doing? No photos! "

"You, the first table!"

Several of us were stunned by the intensity. It's funny to listen to the boss while waiting for dinner, and it's not boring while waiting. We also used all kinds of brains to make up the killing tone of boss. If we just look at the boss, he will stare at you with evil little eyes.

We ordered spiced beef brisket claypot rice, two-legged chicken claypot rice, pork ribs claypot rice, pork liver ribs claypot rice and beef pie rice (more regretful), and the boss gave us a plate of vegetables. The dishes we ordered are in order of delicacy, because the sirloin rice mixed with rice is juicy and delicious. As for the rest, it is not recommended, especially beef patties. I can't believe I ate lion's head in morning tea.

Tips: each pot of 50 yuan, double spell 10 yuan. The taste is really average, and they are all famous. Perhaps the boss's good intentions in choosing materials for cooking have really not been realized, and the realm is not enough.

? Xun Wei meijing

? In Daliang, Shunde, we mainly arranged two scenic spots, Qinghui Garden and Shunfengshan Park, both of which were well received by local people. ?

? Qinghuiyuan is a classical garden building in the Ming Dynasty, and it is the private garden of the champion Huang. The name of the garden is "Qinghui", which means warm sunshine and implies the kindness of parents. It is also named after Xie Lingyun's famous sentence "The climate changes suddenly, and the mountains and rivers contain clear brightness". Qinghui Garden has exquisite structure, compact layout, scattered pavilions, winding paths, flowing water, carved poems and paintings, and pitching everywhere. The architectural structure of the park is not lost to the lion forest at all, but also comparable to the Humble Administrator's Garden.

The garden is fresh and elegant, and you can chat for a long time and enjoy the scenery. Perched on the wooden chair of the covered bridge for a moment, there is running water in the bay under the bridge, and on this side of the bridge is the octagonal pavilion, which is stable in temperament. On the other side of the bridge is the rockery waterfall, which is lively, sunny and breezy. I really want to stay here all the time, forget the worldly troubles and achieve inner peace.

? In the afternoon, start from the imperial porridge and walk to Shunfengshan Park. Shunfengshan Park is one of the top ten most beautiful parks in Foshan, with a big archway in the distance. "The archway of Shunfengshan Park is a major landscape of the park. The whole archway is magnificent, inlaid with more than 20,000 natural stones, with a width of 88 meters and a height of 37.6 meters. It adopts a three-span arch structure with main spans of 25 meters, 35 meters and 25 meters respectively. " The dragon column on the archway is magnificent, beautifully designed and exquisitely carved, which is rare in China and is known as "the first archway in China". There are five stone bridges in front of the archway, commonly known as "Five Elements Bridge". Looking at the whole thing from a distance, my friend said that there was a feeling of Tiananmen Square, and approaching the stone bridge had a feeling of going to court.

? There are one temple, two lakes and two towers in the park, as well as small gardens such as Guihai Fangcong, Tingzhi Garden and Buyunjing. Through the ingenious use of nature and consideration of historical sites, natural landscape and human landscape are in harmony. Sleeping on the lawn by the lake in the park, children and adults are laughing, kapok is like a carpet, and a little sunshine comes through the cracks in the trees. When time stops, you can enjoy the beauty of spring quietly.

? I lost every food on the map, embraced every landscape on the map, remembered the feast of taste buds and collected visual cards. I can't tell why I am nostalgic, and I don't know why I am tempted. It's just that there is such a beautiful place and so many happy friends. It doesn't matter where I go, what matters is who I go with. Shunde's taste tour is coming to an end, so I can't visit never say goodbye. Unfortunately, I didn't eat Huanji milk and fat fish. Until I left, I was still navigating the locations of the two stores. If I don't get it, I will be in turmoil forever. So leave some love and thoughts here and wait for the next meeting.

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