Renaissance Shanghai Yuyuan Garden Honors

Renaissance Shanghai Yuyuan Garden was selected as "Shanghai Civilized Unit of the Year" by the Shanghai Municipal Government.

Renaissance Shanghai Yuyuan Garden won the team gold medal in the 5th National Cooking Technology Competition, and Chen, the chef of western food, won the honorary title of "National Technical Expert" with the first place in the total score of western food. The management company Kaiping Tanjiang Peninsula Hotel won the silver medal.

The Youth League Committee of Renaissance Shanghai Yuyuan Garden was awarded the "Shanghai May 4th Red Flag Youth League Committee".

Renaissance Shanghai Yuyuan Garden was selected by Shanghai Taxation Bureau as the first batch of A-level taxpayers with tax credit in Shanghai.

The housekeeping floor team was rated as "Youth Civilization" by the Youth League Committee.

Lu, the general manager, was awarded the title of Excellent Customer Satisfaction Manager in Guangdong Province in 2004.

At the 10th China Cooking World Competition held in Shanghai, Deng Guang-lin and Tan Guang-lin from the Catering Department of Renaissance Shanghai Yuyuan Garden won the gold medal in the team competition and the gold medal in the food booth. Deng Bo Qiu won the personal cold dish platter gold medal; Li Shujun won the silver award for hot dishes; Tan Guanglin won the silver cake award.

Fan Haoran, Deputy Manager of Housekeeping Department, was awarded "National Employee Innovation Expert" in the National Employee Innovation Expert Activity.

Shanghai Federation of Trade Unions awarded the honorary title of "Shanghai Workers' Innovation Demonstration Post" to the entrusted agent group of the front desk department.

Renaissance Shanghai Yuyuan Garden was selected as one of the "100 advanced enterprises with harmonious labor relations" in Shanghai.

Renaissance Shanghai Yuyuan Garden Hotel was selected as a star enterprise of corporate culture construction in Shanghai.