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Excuse me, how to make potato thousand island sauce delicious?

Potato Qianjiang Island material

Potato 100g (half), tomato 1 tablespoon, Guanli sour cucumber 1 tablespoon, sugar 1 tablespoon, salt 1 tablespoon, and vegetable milk 70ml.

working methods

1, peeled potatoes, cut into large pieces, and diced pickled cucumbers;

2. Cook in the pot;

3. After peeling the potatoes, cut 100g into small pieces and put them in a stirring cup;

4. Add pickled cucumbers;

5, a tablespoon of tomato sauce;

6, a spoonful of sugar;

7, a spoonful of salt;

8. Pour 70 ml of plant milk;

9. Start the blender and make it into a uniform paste.