Traditional Culture Encyclopedia - Hotel franchise - What seasoning should I dip the cooked shrimp after eating?

What seasoning should I dip the cooked shrimp after eating?

Soy sauce, sugar, garlic, mustard, pepper vinegar? The soy sauce of monosodium glutamate and sesame oil is the most basic method and the most delicious.

If you eat spicy food, add some pepper and pepper. It tastes a little spicy, which is more suitable for people who like spicy food.

It's right to dip in vinegar, but it's better to add some shredded ginger, because shrimp is cool and ginger can dispel the cold. Moreover, ginger has a refreshing effect. Make shrimp taste delicious.

Shrimp, an arthropod living in water, belongs to arthropod crustaceans, and there are many kinds, including Antarctic red shrimp, green shrimp, river shrimp, grass shrimp, prawn, prawn and lobster. Shrimp has high nutritional value in diet therapy. Can be steamed or fried, and can be used as Chinese herbal medicine.

Boiled shrimp is a delicious food and a home-cooked dish with fresh shrimp as the main raw material. This kind of shrimp is delicious, tender and nutritious. There are two main ways to cook shrimp, and it is forbidden to cook it with food that collides with shrimp.