When a customer came to the hotel for dinner, the waiter asked, "Do you drink?" Excuse me: is this question appropriate?

My family used to run a restaurant. I don't know where you are from. I come from Harbin. I think communication may be a little different in different regions. We usually ask "What would you like to drink" or "What would you like to drink" or "What would you like to drink?" You really don't have this problem. The psychological feeling for customers is that your service language is too unprofessional and the waiter is new.