What kitchen utensils do you need after opening a restaurant?

Cooking delicious food is inseparable from kitchen tools. There are also many kitchen tools, large and small. After all, kitchen tools are the most basic guarantee in the kitchen, such as knives, cooking tools, cookers, pots and so on. Knife, chopping block, soup shell, shovel, grease trap, net spoon, fork, needle, scissors, clip, pot, etc. It adds up to almost 65438+. Of course, there must be some kitchen utensils to hold the prepared food. In the kitchen equipment, catering equipment can be said to be the most basic equipment, that is to say, bowls, chopsticks, plates, spoons, cups and the like. Such equipment is generally calculated by quantity. If the price of catering equipment is conservatively estimated, the total amount of disposable take-away tableware such as cups, plates, spoons and chopsticks in the hall is about 5500 yuan. Water purification equipment 20-inch five-stage direct drinking water purifier 850 yuan; Clay pot rice, rice cooker, double-headed cooker, soup pot, electric steamer 8, 25,000 yuan; Western-style fast food equipment, small double-layer electric oven, electric barbecue oven, microwave oven, double-frying oven, mixer 20,000 yuan; 600 yuan, a drinking tool such as fruit knife, curling, water cup, ounce cup, snow cup, measuring spoon and bar spoon; Hot and cold drinking equipment: water heater, ice maker, ice planer, sand shaker, sealing machine, muffin machine, etc. 9000 yuan