Traditional Culture Encyclopedia - Hotel franchise - Can a restaurant stir-fry a fierce stove and soak in water for a week still light a fire?
Can a restaurant stir-fry a fierce stove and soak in water for a week still light a fire?
1, turn on the gas source switch or indoor gas system switch.
2. Push the switch knob of the gas stove by hand, and press it for about 90 degrees (to the left) to make a sound. When the electric spark burner confirms that the fire has burned, release your hand. At this time, when the fire is big, you can quickly turn the knob to the left, and then turn it 90 degrees when using the inner ring fire.
3. The adjustment of strength is within 90 degrees of the upper left corner of the knob.
When the cooker is used for the first time, it may not be ignited because the nozzle is not filled with gas. The second ignition action can be repeated, and the air can be removed for the second time.
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