Soaking steps of West Lake Longjing

Wash the cup with hot water and pour it into the cup.

2. Listen to the sound of spring.

Hold the bottom of the cup in your left hand and the cup in your right hand, and pour out the water from left to right.

3. throw tea.

Add tea leaves, and then pour in hot water. The ratio of tea to water is 1: 50. Make tea for the first time, don't drink it. It is used to wash teacups.

4. moisten tea.

Pour the tea into the cup, about a third or a quarter, wash the cup and pour it out.

5. Brewing.

Phoenix nodded three times. The teapot swings up and down three times.

6. tea.

7. taste tea.

It is good to know how to drink West Lake Longjing, and then talk about the drinking method of West Lake Longjing. The main principles of the drinking method are some minor precautions:

Drink West Lake Longjing for the first time until one-third of it is leisurely, and then continue to drink half of it-at this time, laymen can judge whether it is true or not. What's the smell of this pond? Xiang Yu? And complicated? Mellow? There is a kind of My Sweetie feeling that there is a little honey in the fragrance of orchid beans, and the taste buds have the name of Longjing tea farmers? The slippery Tsingtao beer has a unique texture, which is different from any brand. What is the weight and texture of taste buds? Heavy? Some. In the meantime, what should we do? Mellow? In other words, the slippery feeling is more delicate, similar to flour to glutinous rice.

Next, how much water? Aftertaste? The elegant sweetness obviously moistens the throat. After seven or eight minutes, take another sip, and the sweetness still exists. Is this what the book says? Three mouths can't bear to wash? .

Enjoy drinking, leaving fragrance on your teeth and cheeks, which makes people feel deeply. Longjing tea is characterized by mellow leaves, not strong, so you should taste it slowly, and you can't appreciate its fragrance without hard work. Lu Ji, a tea man in Qing dynasty, once praised: Longjing tea, which is really sweet but not fragrant, looks bland with a sip. After drinking, I feel a kind of harmony between my teeth and cheeks. This tasteless taste is still delicious. Benefiting people is not shallow, so it can cure diseases, which is as expensive as a treasure and rare. ?