When is the best time to go to Jiangnan every year? What are the specific places in Jiangnan? Ask the great god for advice, be specific and have characteristics. thank you ...

Jiangnan literally means Jiangnan, and human geography in a narrow sense refers to the Wu dialect area south of the middle and lower reaches of the Yangtze River. Jiangnan water town, small bridges and flowing water, white walls and tiles, and soft words of Wu Nong are the paradise in people's minds. Jiangnan in a broad sense includes the south of the middle and lower reaches of the Yangtze River, Nanling and Wuyishan, that is, the whole territory of Hunan, Jiangxi, Zhejiang and Shanghai and the area south of the Yangtze River in Hubei, Anhui and Jiangsu. In different historical periods, the literary image of Jiangnan is different. Jiangnan first appeared in the pre-Qin and Han dynasties, which refers to the middle reaches of the Yangtze River under the background of Chu, as well as parts of Hunan, central and southern Hubei and Jiangxi.

Four famous gardens

Zhan Garden in Nanjing, Humble Administrator's Garden and Liuyuan Garden in Suzhou and Jichang Garden in Wuxi are also called the four famous gardens in the south of the Yangtze River.

Jiangnan garden is a natural landscape garden which mainly makes ponds and mountains. It flourished in the Six Dynasties and finally in the Ming and Qing Dynasties. Mainly in Suzhou, Changzhou, Yangzhou, Nanjing, Shaoxing, Hangzhou, Wuxi, Huangshan, Chizhou, Huzhou, Shanghai, Jiaxing, Xuancheng, Wuhu and Shangrao. Due to the wars in the past dynasties, Suzhou is the most intact private garden, and Suzhou Garden is also listed as a representative of gardens in the World Heritage List. Xuanwu Lake in Nanjing is the only remaining royal garden in the south of the Yangtze River. The following are representative garden buildings in each city:

Suzhou: Humble Administrator's Garden, Lingering Garden and Master's Garden.

Wuxi: Airport Garden and Pear Garden

Changzhou: Hongmei Park, Dongpo Park, Near Park and Orchid Park.

Shanghai: Yu Garden

Hangzhou: Guo Zhuang

Changshu: Yanyuan

Shaoxing: Shenyuan and Xiyuan

Nanjing: Zhanyuan and Xu Yuan

Yangzhou: Slender West Lake Garden and Personality Garden

Classic gourmet

Steamed buns-delicious snacks in the south of the Yangtze River. People in China mentioned that there are steamed buns, and everyone doesn't like them.

When and where was steamed stuffed bun born? Legend has it that they evolved from the famous "cave plum blossom steamed bread" in Wang Lou in the Northern Song Dynasty, and were brought to the south of the Yangtze River by the royal family in the Northern Song Dynasty. The centralized view is that it was born in the middle of Qing Dynasty, in today's Changzhou and Wuxi areas. Xiao Long is the embodiment of food culture in this area, which is famous for its thin skin, rich stuffing, fresh taste and tenderness.

Sweet-scented osmanthus lotus root-sweet-scented osmanthus leaf fragrance

Jiangnan likes to use osmanthus as one of the blending ingredients of food, and food is also enjoyed by its sweetness, crispness and fragrance.

osmanthus flowers

Have a good reputation. Pour glutinous rice into lotus root, with sweet-scented osmanthus sauce and big red dates, which is a unique Chinese dessert in Jiangnan traditional dishes. Hangzhou osmanthus glutinous rice lotus root is soft and sweet, while Nanjing osmanthus glutinous rice lotus root, together with "sweet osmanthus taro seedlings, plum blossom cakes, and red bean wine jiaozi", is known as the most humane street snack in Jinling and Nanjing.

Dongpo braised pork

According to legend, when Su Dongpo was relegated to Hangzhou, he lived in poverty. He imitated the previous practice and improved it, making braised pork with wine and stewing it slowly. This dish originated in Huangzhou, and later spread to Hangzhou, the capital of the Southern Song Dynasty, and became a famous local dish. Dongpo meat is mainly made of pork. The dishes are thin and tender, bright red in color, rich in juice, crisp in shape but not broken, clear and refreshing in meat color, fragrant and waxy but not greasy.

Dried Prunes-Hometown Cuisine

Lu Xun wrote in "The Tempest" that the dried Lai is very attractive. This attractive black dried vegetable is called moldy dried vegetable in Shaoxing, Lu Xun's hometown. Because its color is black, it is also called black dried vegetables. It is one of the famous "three evils" in the local area: black awning boat, black felt hat and black dried vegetables. It is a vivid portrayal of the old Jiangnan water town.

hairy crab

There are many crabs in Jiangnan. Yangcheng Lake is the most outstanding crab in Jiangnan, and it is called "hairy crab". For example, the words of Mrs. Zhang Taiyan and Mrs. Tang Guoli, a modern scholar, are frank and straightforward: "Yangcheng Lake crabs are not good, why should we live in Suzhou?"

River and lake areas

Zhouzhuang

Wuzhen

Wuyuan

Hongcun

climate

As we all know, Jiangnan is located in the transition zone from subtropical zone to warm temperate zone, with warm and humid climate and distinct seasons, which is very suitable for the growth of various crops and the survival of human beings. Compared with the dry and cold in the north and the humid and hot in Lingnan, the human body is very comfortable in the climate of Jiangnan.