Are tickets for Dukang Xianzhuang free?

Tickets for Dukang Xianzhuang are not free. Admission: 30 yuan.

Dukang Xianzhuang is located in Du Kang Village, Caidian Township, Ruyang County, Henan Province. Dukang River, which breeds Chinese wine culture, passes through Zhuang, covering an area of 252 mu. It is 465,438+0km from Luoyang in the north, 9km from Dahuling Provincial Forest Park in Henan Province in the south and 25km from Ruyang County. It is an important tourist attraction in the north of Ruyang County. It is adjacent to Luoyang Du Kang Holding Co., Ltd. (formerly Du Kang Group) in the east.

According to the Records of Ruzhou in Zhili, in 770 BC, Zhou Pingwang was occupied by the barbarian lords of Xirong, so he was ill in bed, which attracted famous doctors from all over the world to come for treatment. Later generations of Du Kang offered wine, which made Wang Ping feel refreshed and happy after eating. Therefore, Dukang Liquor was named "Gongjiu" and Du Kang Village was named "Dukang Xianzhuang".

Internal environment:

Dukang River crosses Dukang Xianzhuang. It is divided into the west coast and the east coast of Du Kang, and the Jiuxi Erxian Bridge and Sang Jianqiao combine the east and the west into one. The river under the bridge is gurgling and crystal clear, and you can smell a natural bouquet every cloudy day in autumn and summer. 300 meters from the source to Du Kang Village, Baiquan gushes and is clear and transparent, commonly known as "a hundred fragrant flowers in one mile".

Among them, Dukangquan is the largest, and it is the spring from which Du Kang used to take water to make wine. This kind of water is calcium sulfate mineral water, which contains more than 40 kinds of trace elements beneficial to human body. In spring, colorful mandarin ducks and shrimps embrace each other and are rich, which is called "a must in the world" by State Councilor Li. Dukanghe ducks produce orange and double yellow eggs after eating shrimp. According to records, villagers in Du Kang used to pay tribute with eggs instead of imperial grain.