In the past, weddings and funerals in rural areas were all held at home. Why is it less now?

Weddings and funerals in rural areas used to be held in their own homes. Why are there fewer and fewer now? Personally, I think there are several reasons. Let me tell you something:

1. In the past, weddings and funerals in rural areas were held in the owner's own home. At that time, there were many people in the village, and most banquets were held when the villagers were free. Everyone will come to help. But it's different now. More people go out in the village. If the end of the year is ok, if it is May Day, not only will there be few people who help, but relatives and friends will be in other places, and fewer people will be willing to go home for dinner.

Someone has figured out a way to do it elsewhere. Like a parent of my children's class group, they came to Guangdong from other places like me. He once sent a message in the group, saying that his nephew was married, drinking here and inviting us to participate. I was surprised to ask, why not do it in my hometown? He said that there is no one in my hometown, and most of my relatives are here. Hold an exhibition here first, and then reissue it at home at the end of the year.

In the past, there were few big hotels in rural areas, even if there were small hotels, they did not have the ability to accept banquets. But it's different now. Many restaurants in towns and villages also offer various banquets. In some places, there are many local banquets, so they like to go to restaurants. As soon as they pay the money, they will arrange it for you, and you can go after a bite. You don't have to clean up after eating, as before.

Compared with the two, it is naturally easier to go to the hotel. Some people may say that it is better to cook incense on a big stove when going to a restaurant. People make wine to collect money, and he won't care.

Now some young people go out to make money, but they don't like making wine at home when they go home. We have a family here, that is, his parents say that the home is very lively, and his son doesn't want to, saying that it is too tired to cook wine at home.

He also thinks that the rural chefs in his hometown are unsanitary, smoke when cooking and don't wear masks and hats. The stove is open-air. When the wind blows, a lot of dust will fall into the pots and pans, which is not hygienic at all. Hotels are different. They are luxuriously decorated. All the chefs wear hats and hoods, which makes them look clean at a glance. Running in a hotel is more dignified than at home. His parents said they couldn't beat him, so they had to let his son arrange it.

To sum up, with the improvement of the economy in some rural areas, local hotels have the ability to host banquets. Some people like convenience or feel that hotels are cleaner and more classy, so they naturally choose not to hold banquets at home.