How to make delicious Chicken Dan

There are many, many ways to eat eggs. I don’t know your taste, so I’ll just talk about a few ways you usually make them directly: 1. Fry the eggs, heat the oil, crack the eggs, and fry slowly, you can Sprinkle with a little seasoned salt. 2. To steam egg custard, beat the eggs with a little salt. The egg whites and yolks should be evenly distributed. Beat them until they can’t be picked up with chopsticks. Slowly add four or five times the water of the eggs, add salt to taste, stir evenly, and steam for about 10 minutes. 10 minutes. 3. Scramble the eggs. Stir the eggs well, add a little salt, heat the oil, slide the eggs in and fry. You can add any vegetables to stir-fry, such as green peppers, garlic sprouts, potatoes, cucumbers, tomatoes, loofah, bitter gourd, etc. If you want to add vegetables, scoop up the eggs. Stir-fry the vegetables again, then mix the two and season to stir-fry. 4. Tea eggs, boil the eggs for ten minutes, crack the shells lightly, then take a pot and add water and spice packets such as tea bag salt, bay leaf, star anise, fruit cinnamon, etc., put the eggs in, boil, and cook for 30-60 minutes , as long as it tastes good. It tastes better if you soak it longer. 5. Eggs can also be used as dumpling fillings. 6. Tomato and egg pimple soup is very simple. Add some water to the flour and stir into small pimples. Peel the tomatoes and slice or block them. Beat the eggs. Cut some ginger and garlic. Put some oil in the pot and stir-fry the ginger and garlic until fragrant. Add tomatoes and stir-fry. Add Fry the eggs, add water and bring to a boil. After boiling, slowly add the gnocchi. Once cooked, add some salt and chicken essence to adjust the taste. There are many ways to make it, all simple and delicious.