Traditional Culture Encyclopedia - Hotel franchise - Brief introduction to the story of alcoholic Hu

Brief introduction to the story of alcoholic Hu

Hu used to be an official. Because he has never touched wine, Professor Meng, a member of the Chinese Poetry and Wine Culture Association, still has a good impression. They got married and gave birth to a baby. Later, Hu went into business and founded a nursery. Due to business needs, he often dabbled in the wine field, but unexpectedly found himself drunk, so he was famous for taking on various tasks and going in and out of various occasions. However, because of his honest nature, he is not good at blocking alcohol and often gets drunk, which affects the relationship between husband and wife. Professor Meng's 60th birthday was hit by a typhoon, and Hu's company declared bankruptcy. He drowned his sorrows by drinking, went home as drunk as a fiddler, and made a fool of himself all the way until he got home and mistakenly used the refrigerator as a bathroom. His wife Meng couldn't bear it anymore, leaving a divorce agreement and leaving in a hurry with her son.

Hu, whose career was in trouble, could not bear to tell his wife the news of bankruptcy. Hu, whose family and career were frustrated, returned to his hometown alone. Hu's childhood friends and fruit and vegetable professionals held a banquet to celebrate his wife's birthday. When the wine is hot, tell Hu that wine is the best thing and the worst thing in this world. As long as there is wine, there is no impregnable bunker, no unbreakable relationship, no knot that cannot be untied, and nothing that is impossible. Yang Yingxiong's words made Hu Si Haydn feel much better at the end of his tether. ...

Deshanxuan Restaurant, conceived and funded by Hu, opened in the midst of firecrackers. Soon, they got to know Jack Luo, who is fashionable in concept and surrounded by beautiful women, but always advocates celibacy. Three men with completely different family backgrounds, life concepts and life circumstances have changed from mutual contempt to indestructible feasts. From then on, three men in this warm little restaurant, in a series of banquets, empathetically used wine to catalyze the lives of various drinkers in our world, creating a unique world.

While Hu and his drinking buddies are enjoying the life of drinking and the ups and downs of drinking, the women around them are trapped in their own family, marriage and emotional world. After waking up, she still divorced Hu, and she was still worried about him and sent a text message through her son. As long as they repent and turn over a new leaf, they can remarry. However, Hu thinks he is a drinker. He is too drunk. He can't do anything about his dream, and he still longs for the dream of living without alcohol, so he deliberately avoids it. He even secretly proposed marriage for her ... After Yang Yingxiong entered the city, his wife wanted to test him, but his cousin Li Ruoyi seduced him and had a lot of jokes ... He kindly advised Hu He and didn't want to be self-defeating, and he was also implicated. ...

What Hu and his drinking buddies do always makes people feel happy. When Hu drank heavily again and again, savored life and interpreted society with a clear head and intoxicated eyes, he always kept his dream of never drinking, and slowly began to taste and mix wine. In the process of tasting and mixing wine, he learned to judge men and women in wine and to judge life and society in wine. ...

Hu is a drinker who takes wine as a medium. The novel tries to show a wine culture and a wine culture world with tears in laughter and tears in laughter through Hu's different family backgrounds, different marital status, different career situations and different life situations.