Traditional Culture Encyclopedia - Hotel franchise - Which hotel in Shanghai can have a Manchu-Han banquet?

Which hotel in Shanghai can have a Manchu-Han banquet?

Encyclopedia of Shanghai Food Streets

Yunnan Road: Yunnan Road is where Shanghainese go to the most restaurants. Not only are Chang'an Dumpling House, Jinling Restaurant, Sanhelou Restaurant, Laozhengxing Restaurant, etc. becoming increasingly prosperous, but stalls have also begun to be set up downstairs across the lane to serve late-night snacks, becoming a famous food street in Shanghai. The most famous ones on Yunnan Road are Peking Roast Duck and Little Jinling Salted Duck. There are also "Xiandelai" pork rib rice cakes, "Little Shaoxing" white-cut chicken, "Nanxiang" steamed buns, Tianjin Goubuli steamed buns, Shandong dumplings, "Old Sichuan" hot pot, etc. Of course, the most worrying ones are The most popular one is "Xinjiang Roast Mutton". You can smell the aroma of mutton from far away. You can buy a bunch of them for 2 yuan, which will make you reluctant to leave when you leave Yunnan Road.

Huanghe Road: Turning in from Nanjing Road, you will feel that you have entered a forest road, with tall and dense restaurant door numbers waving to you. You have entered a lively and affordable catering supermarket.

Zhapu Road: Hongkou's famous food street, adjacent to the municipal commercial street Sichuan North Road, is home to restaurants and restaurants with specialties from all over the world. It is the first choice for banquets and gatherings of Shanghai's middle class. Transportation: Route 100 and 848 end at Zhapu Road, Routes 63 and 563 end at Wusong Road, Route 61 ends at Tiantong Road, pass through Zhapu Road, and there are 6, 13, 14, 17, 25, and 147 stations on Haining Road. , 220, 223, 510, 922. There are buses 19, 65 and 928 that have stations on Tiantong Road.

Shanghai Snacks

Nanxiang steamed buns, vegetarian vegetable buns with mushrooms, pigeon egg dumplings, sand dumplings, fried pork ribs rice cakes, crab shell yellow, phoenix tail siomai, fried steamed buns, Osmanthus sugar lotus root, chicken porridge, mint cake, mung bean cake, thousand-layer oil cake, Thai white rice cake, fried dough sticks, flatbread, soy milk, rice, fresh meat pot stickers, Kakouli beef soup, shrimp wontons, fermented rice with mince filling Yuanzi, Youdunzi, deep-fried stinky tofu, baked mountain bamboo basket, open onion oil noodles, jujube paste cake, shredded radish cake, white sugar lotus heart porridge, beef tendon and leaf soup, osmanthus and red bean soup, three-wire eyebrow cake, five-spice tea egg , glutinous glutinous rice balls, Wudingbao, eight-treasure rice, fried steamed buns, fried rice cakes, blood-glutinous hot soup, cold noodles, vermicelli chicken blood oil tofu soup, three fresh tofu skin, Yangchun noodles, vegetarian chicken, red bean paste, kelp mung bean paste< /p>

Shanghai snacks - food-based

Nanxiang steamed buns: Yuyuan crab roe steamed buns, soup dumplings: Nanxiang steamed buns, Songyuelou, Laosongsheng (in Yuyuan) < /p>

Crab rice dumplings: Wangjia Sha, Din Tai Fung vegetarian buns: Chunfeng Deyilou (near Yu Garden), Shenzhou Soy Milk Shop, Xinya Dabao

Pigeon egg dumplings: Osmanthus Hall Dim Sum Shop (Yu Garden) Sand dumpling: Qiao Jiazha Dessert Shop

Jujube pastry cake: Lvbolang Lard Pancake: Wufangzhai

Pork Ribs Rice Cake: Xiao Changzhou Dessert Shop, Xiande Come for Chicken and Duck Blood Soup: Songsheng Dim Sum Shop (next to the gate of Chenghuang Temple)

Crab Shell Yellow: Luochunge, Dahuchun, and Wuyuan Dim Sum Shops open onion oil noodles: Hubin Dim Sum Shop (near Yuyuan Garden) < /p>

Fengwei Shaomai: Green Wave Restaurant (Yuyuan) Shrimp Shaomai: Shen Dacheng

Dumplings: Da Niang Dumplings, Daqinghua Dumplings and Pan-fried Steamed Buns: Shenzhou Soy Milk Store, Fengyu Pan-fried Buns , Luochunge, Xiaoyang Shengjian (Wujiang Road)

Osmanthus sugar lotus root: Wufangzhai dim sum shop, Xiao Shaoxing chicken porridge: "Little Shaoxing" chicken porridge shop

Fried dough sticks: Fresh meat pot stickers from Shenzhou Soybean Milk Store and Yonghe Soybean Milk Store: Dahuchun (near the big world)

Five-spice tea eggs: Green Pond Vegetable Pastries: Longhua Temple, Jing’an Temple, Yuyuan (Spring Breeze Songyue Tower), Gongde Lin,

Shanghai snacks - mainly by location:

Yuyuan: eight-treasure rice, wishful cake, sponge cake, heavy oil shortbread, fried pancake, flatbread, fried dough sticks, scallion pancake, meat cake Vegetarian dumplings, rice cakes, pork ribs rice cakes, shrimp dumplings, etc.

Lvbo Gallery: gourd waist rice cakes, crab meat dumplings Qiaojiazha: fresh meat cat ears

Shunjiaoxuan Dumpling Shop: dumplings (No. 1616 Huangxing Road) Old Town God's Temple: Five-nut plum blossom cake, bamboo shoot meat and vegetable dumplings, winter vegetables and rice dumplings, pork ribs rice cake

Yunnan Road, Wujiang Road, Gubei District: Lugang Town (Taiwanese snacks), Banmuyuan (cakes) , Din Tai Fung (crab rice dumplings 43 yuan/cage)

I think the most delicious snacks in Shanghai

1. Puffs from Alberto’s Papa’s Puff Factory

These are the most delicious puffs I have ever tasted. The outer layer of puff pastry is fragrant and soft, and the inside is smooth and icy with custard. It is rich in milk and has a bit of ice cream flavor. Take a bite of the puff pastry and discover the filling inside. It's so soft that it seems like it's about to flow out. You can't help but eat it quickly. At most, you eat three of them at one time...

Place of discovery: Pacific Department Store underground (Xuhui, Huaihai), Raffles City underground

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2. Zino Bakery’s Mexican Bread

I have always loved bread. I like many varieties from many stores, too many to mention. This one is the one I love once I see it freshly baked. You need to buy a few and cut them out quickly. The bread on the outside has the dual texture of cake and bread, that is, it is not particularly soft and has some hardness on the edges and corners. The soufflé inside is quite rich and delicious. If it is freshly baked , the stuffing inside feels so hot that it can flow. Aftertaste of ING...

Place of discovery: Zino Bakery. (I personally think the one on the Zhengda underground floor is the most delicious)

< p>3. BreadTalk (breadtalk)

Because I like to eat bread, I ate all its varieties within three days from the first time I saw it on the first floor of Raffles. .. Very fresh and delicious, and the ingredients and methods are very special, different from ordinary bread. Favorite: banana cake (banana flavor, I don’t know why, often can’t buy it, 555), (South/North) Indian pancake (good It’s strange, how come they sell pancakes in a bakery, and I can’t tell the difference between the north and the south... Anyway, it’s delicious, the inside is filled with curry, it’s very rich, and the outer skin is soft. It’s quite big). Their CHEESECAKE is also delicious~

Found at: 1st floor of Raffles City, Metro City

4. Fei Long Pan-fried Crab Meat Hot and Sour Soup

I mentioned a lot of sweet things, let’s talk about salty ones. I originally went to eat pan-fried food, but I found this extremely delicious...a very thick soup, sour and spicy, with a lot of stuff in it, and As for the crab roe. A medium soup bowl, drink it, it's fresh and refreshing...it's really wonderful. Their pan-fried fish is also very good, it is fried bottom up, and the fried part is also very crispy. It's not hard. The meat is fresh and firm. (Speaking in a low voice, it's much more delicious than the Xiaoyang Shengjian that has a long queue every day. That stuff is just to sell its reputation and follow what others say. In fact, it doesn't taste that good. At least it’s much more delicious than it. I’ve eaten it once and never want to eat it again)

Place of discovery: Nanjing Road Pedestrian Street, near the Landmark Plaza

Friendly reminder: 2 guests fried , a bowl of hot and sour soup, a bowl of crab meat wontons, just right for two people to eat.

5. Fifth Street Coffee’s Pearl Milk Tea

It seems to be a chain company. ?Anyway, I haven’t had it anywhere else. I always drink the one in Tongji. The pearl milk tea is very delicious. The ratio of tea and milk is very suitable, and the sweetness is just right. The pearls are neither soft nor hard and are particularly tough. Let Auntie It tastes better if you put some coffee powder in it. It tastes better than the ones in Typhoon Shelter and Xianzong Forest.

Found at: Fifth Street Coffee House next to the playground of Tongji Headquarters. Friendly reminder: You can ask for coffee powder at no extra price. Oh~ (PS: The quality is stable and the taste is always good)

6. Red Bean Milk Ice in Raffles Food Court

The food court on the 6th floor of Raffles City is the same as other snack courts , there is basically nothing worth eating. The only one that sells ice is really good. Its ice is squeezed with a special machine. It really looks like white snow, and is very delicate and delicate. It melts in your mouth. , unlike some smoothies, which feel like you have a mouth full of sand when you eat them, and are extremely rough. The red beans are cooked very crispy, and taste gritty, and very sweet. And it’s a big plate, and it only costs 10 yuan.

Place of discovery: Food court on the 6th floor of Raffles City

Friendly reminder: The so-called milk ice contains condensed milk. You can talk to the production staff about adding less condensed milk, so that it will not be too sweet. But it won't affect the taste in any way.

7. Tangchao's Coconut Mango Milkshake

Tangchao is a restaurant that serves Cantonese cuisine. It also makes good dim sum and desserts, the same type as Xu Liushan. I fell in love with its coconut mango milkshake the first time I drank it. The mango pieces you can taste are very fresh and fragrant. There are also small sago mixed in the coconut milk, which is available in QQ. It is not sweet and very refreshing. Delicious.

Place of discovery: Nanjing West Road Tangchao Restaurant Huaihai Middle Road Southeast Asian Restaurant

8. Liyuan's Double Skin Milk

Owned by Cantonese I really like this small shop that specializes in Chaozhou snacks and desserts. The shop is inconspicuous, but its products are unmistakable, especially the Shuangpi Nai. Across the street, there is also the more famous "Sweet Honey", Shuangpi Nai. But it's not as delicious as Liyuan's. It has a rich milky aroma. It's stored in the freezer and tastes ice cold, just like eating pudding. It tastes very good. Girls who like drinking milk or eating pudding will definitely like it. It is said that this stuff is It is a traditional delicacy that requires a lot of craftsmanship and is complicated to make.

Place of discovery: Liyuan, Wujiang Road

Friendly reminder: In order to ensure freshness and quality, it supplies limited quantities every day. It’s gone, so if you want to eat it, be sure to eat it early.~ Their porridge is also very good. It’s delicious, glutinous and thick when cooked. I fell in love with it for a while and went to drink it every day