How to match cold lemon chicken feet? What's in it? Claw tight to eat

chicken claw

Lemon ge

Xiaomi chillies

garlic clove

Coriander root

Ke Yan

garlic clove

Raw spoon

onion

cast

Passion fruit

How to make chicken feet with lemon salad?

Cut off the nails of chicken feet, wash them, add ginger, pepper and cooking wine in cold water, cook for 2 minutes, then pour them out and wash them. Then boil fresh water, add chicken feet, add a fragrant leaf and a little pepper, and cook for about 10- 15 minutes. Take out the ice water.

In the process of soaking in water, garlic and millet pepper are ground into powder, more. Grease half and boil it into garlic oil. Don't fry it. There is no oil, take out the fried garlic and put it in the mixing basin. Add onion rings, Lee Kum Kee cold sauce, passion fruit, mint leaves, the other half raw garlic, two or three slices of lemon and half lemon juice, a little sugar and oyster sauce.

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Taste, what is not enough to supplement. The cold sauce should be a little salty, which is not enough to add flavor and is extremely fresh.

Long chicken feet are treated and half boned, that is, the main bone below is removed, the palm is not boned, and then a knife is cut in the middle, which is better to eat. Make up the picture later.

Finally, add some coriander, mix well and refrigerate. Time is more delicious.

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skill

Mainly according to their own tastes, passion fruit can be put more.

No lemon seeds.

The aroma of cooked garlic is different from that of raw garlic.