Can there be a poker barbecue at the business banquet?

You can't. There are also high-grade and low-grade business banquets. The top-grade dish is called "head dish", the one with bird's nest and shark's fin is called "swallow's wing", followed by "swallow's abalone", "swallow's wing", "ginseng's wing" and "duck's wing", and the lowest one is called "sea cucumber". Before the business banquet, we should implement the banquet hall and menu of the hotel, prepare the formal banquet in the evening, check the number of guests and hosts, understand the eating habits of guests, communicate with the hotel immediately, make a reservation before going to the hotel, communicate with the foreman and check the banquet preparation together.