Traditional Culture Encyclopedia - Hotel franchise - Where is the best lobster in Jinan? What do you want to eat recently? Online, etc

Where is the best lobster in Jinan? What do you want to eat recently? Online, etc

1. Huangjueshu Sichuan Restaurant (Hanyu Road, Luoyuan Street and beiyuan road all have stores).

Price ★★★★★★★

Component ★★★★

Taste ★★★★

When it comes to crayfish, it is spicy, and Sichuan cuisine is naturally indispensable. I once admired Li Guo's lobster. I feel expensive after I have been there! The price of 68 yuan/copy is only a fine product, and the best price is around 99? I can't remember clearly. The restaurant environment is not bad, and the lobster tastes good. At this price alone, it's not bad, but I really don't feel anything special. Just a little salty and spicy, not much weight. Two people eat one, and there are still some unfinished business. Regardless of the size, it is also very uniform. I cleaned it, but I didn't cut my head and cheeks. The conclusion here is that it is no problem for you to go if others treat you. It's still cost-effective to get together with friends and find a home. Other Sichuan dishes in his family are delicious, and fried eggs, Ciba and amphibians are all commendable, but this is beside the point. Let's talk about it another day.

2. Huanglong prawn (near Zhang 'an, Hanyu Road)

Price ★★★★

Component ★★★★★★★

Taste ★★★★★★★

There is no doubt that this is haunting us, saying that going to eat at noon will not wait for the afternoon. The storefront is very small and humble, no different from other roadside stalls. The room is air-conditioned, but it can only accommodate three or four small low tables. If you go late, you can only set the table in the open air. Lobsters are divided into three kinds according to weight, ranging from 35, 50 and 70. His family has a lot of lobster soup, all boiled. The dried pepper used is that kind of fat sea pepper, not ordinary red pepper. Strong and spicy, it seems that sesame has the upper hand. Compared with other lobsters on the roadside, his house is bigger. His family also has side dishes such as mutton kebabs and edamame peanuts. If you only eat lobster, you can finally have a sesame seed cake dipped in soup. It is said that it tastes good. Unfortunately, we missed the last time because we pretended to "keep". In terms of price, weight, taste and size, Huangjialong shrimp is still worth recommending, but after all, it is a small shop. I don't know if it is clean or not, so I can only eat it with my eyes closed.

3. Qinghe Lisao Lobster (both beiyuan road and Shanda Road have storefronts)

Price ★★★★

Component ★★★★

Taste ★★★

Originally, this one also made me look forward to it for a long time. I recommended it when I didn't start eating lobster this year. I was disappointed after I went there. The size of the store is average, which is also a bright spot. The price is the same as that of Huangjia lobster, 35, 50 and 70. The pot is almost as big, but the quantity is absolutely large. Why? Because my wife is too young. Except ginger, there are basically no other accessories in lobster, and there is no soup, which is a bit like dry frying. The advantage of this is that if the lobster is not particularly fresh, it can't eat anything-in fact, it is not very fresh, the meat is a little loose, and some of it is still sticky. 35. If you eat at his house, you might as well go to the market and buy 15 yuan a kilo. I didn't pay attention to other dishes because I went to eat lobster. As long as we buy a plate of fried steamed bread slices wrapped in eggs, nothing tastes bad. On the whole, his family is not recommended.

4. Tianfu Mama (both Qianfoshan Road and Lishan Road have storefronts)

Price ★★★★★★★

Component ★★★★★★★

Taste ★★★★★★★

I haven't been to Tianfu mother for a long time. The last time seems to be the year before last. His specialty is lobster hot pot and 48 yuan's small pot. After eating lobster, you can wash the vegetables. Of course, there is also a single lobster with several flavors. What about 38 yuan? I don't really remember, but it's not as expensive as hot pot. Although I don't plan to wash vegetables, I still want a small pot, because the lobster hot pot tastes really special. There should be all kinds of Chinese medicines in the soup. The soup is full of flavor and is still very enjoyable. Lobsters are not small and uniform, and most of them have shrimp yellow or shrimp seeds. I washed it, and my cheeks were cut off. The service in the store is more thoughtful, providing aprons (not disposable) and disposable gloves-but it turns out that it is useless to wear any gloves when eating lobster. A small pot is just right for two people. The only drawback is that the store is too heavy on quality, a little greasy and can't eat too much. If you pay great attention to hygiene and quality, it is a good choice to go to his home. After all, there are not many places that are both delicious and hygienic.