List of must-eat foods in London

London is a world-famous tourist destination with a large number of scenic spots and museums. The following are the must-eat foods in London for your reference. Welcome to browse!

In recent years, British food culture has undergone several changes. Today, Michelin stars that British people are proud of can be found not only in London, but also in many parts of the country. There are many restaurants in London. People are rich and frugal.

The legendary London afternoon tea super food

When you come to London, you must try the cooking skills of Gordon Ramsay, master chef, and taste the top food of its luxurious Chelsea restaurant (three-star Michilian) and Clarici restaurant (one-star). In addition to the top restaurants, all kinds of delicious food can be seen everywhere on the streets of London. Whether it's a well-prepared sandwich or traditional fish and chips, visitors can enjoy it.

British traditional cuisine

If you want to feel the British flavor, you must try the traditional lunch in the bar. Whether it is Sunday barbecue or steamed chicken pudding, the ingredients are fresh, full of weight and full of authentic flavor. While tasting Lancashire Ho Pot, Wales Rarebit, Haggis and Neeps, it is irresistible to enjoy the country flavor and drink local strong beer in the country bar.

The most popular breakfast in London! Visitors can go to JD Wetherspoons, a chain operation, and enjoy preferential packages of food and drinks; Or the chain bar restaurant of Les Routiers, enjoy warm service in a comfortable environment in summer and drink high-quality drinks and food at an economical price. In recent years, in hotels, B&; B and the street cafe have a large number of popular breakfasts, including scrambled eggs, sausages, bacon, toast, mushrooms and tomatoes. Visitors with an average appetite don't need another lunch.

After lunch, visitors can enjoy traditional English afternoon tea at the Ritz Hotel, and then visit Big Ben and the Tower of London. With a long history, new things are constantly emerging, which is precisely the most beautiful and moving place in London, as if an old friend always has new ideas.

The taste of life

Brick alley is plain enough at first sight, right? According to a recent survey, unexpectedly, the most popular food in Britain is Indian-style vanilla curry chicken. Indian food has a great influence on British local dishes, such as Indian soup and Indian herbs. There are thousands of Indian restaurants all over the country, serving affordable Indian food, which is very suitable for vegetarians. Brick Lane in London has more Indian restaurants, providing more choices for tourists.

For tourists who like oriental cuisine, Britain also offers many choices. There are countless restaurants and take-away shops in China, but in recent years, the number of restaurants in Thailand, Vietnam, South Korea and Indonesia has mushroomed, providing diners with cheap and special dishes. Diners might as well try the recently popular Japanese noodle restaurant, which turns out to be much cheaper than ordinary Japanese restaurants.

In London, you can taste every kind of food in the world. Mexican food was very popular in London last year. Exotic Momo and Moorish Pasha are still mouth-watering.

Family recipe

London super burger, it is said to be worth 95 pounds! If you walk with your child, be sure to find food suitable for your child. The simplest choice is pancakes. Try pizza delivery and ask. In addition, American restaurants such as Bronx not only provide delicious hamburgers for guests, but also provide food suitable for adults. Visitors can also go to the food court of the shopping mall, the restaurant of the museum or try the special package of the restaurant to enjoy cheap and delicious food, which is very cost-effective.

Welsh rare bits

Labbett, also known as the Welsh Rabbit, is essentially a special kind of toast. It is special because the bread is coated with cheese with various seasonings, such as beer, mustard, Chili powder and soy sauce. It is a very traditional afternoon tea food in Britain. It is fresh and delicious and has a unique taste.

Street bars and restaurants in London cost 3-4 pounds each. It's really a pleasure to enjoy the fashion and prosperity of London while walking.

sandwich

Sandwich and sandwich are transliteration of English sandwich, and they are called London's with hamburger hot dogs? Three fast food? . Sandwiches are easy to eat and popular in western countries. There is an interesting story about the origin of its name.

Sandwich was originally an unknown town in southeast England. There is a young man named John montague in the town. He likes playing cards and is addicted to it all day, even to the point of forgetting to eat and sleep. It was difficult for the servant to wait on his diet, so he put some vegetables, eggs and sausages between two pieces of bread for him to eat while playing. Montague was overjoyed at this food and casually called it? Sandwiches? Yell every time you're hungry? Eat sandwiches! ? Other gamblers followed suit, and sandwiches soon spread all over the British Isles and Europe.

Today's sandwiches are not as diverse as they used to be. In London, there are countless sandwiches to eat.

Haggis

Haggis is transliterated as Haggis, which is similar to a big sausage. The locals call it mutton pudding. It was originally a traditional food in Scotland. Because of its mellow taste, it has gradually spread throughout Europe and has now become one of the traditional cuisines in London. The production method is similar to steaming kidney flowers. Crushing mutton offal, mixing with other condiments, and steaming in pig intestines.

You can eat it in the streets of London. Most Londoners eat mutton offal with carrots, Welsh cheese and other delicious dishes. When they arrive in London, they must try.

Rukola

Arugula, also known as purple mustard, also known as mustard, German mustard and so on. Its English names are rocket and arugul. Its fresh leaf juice is named after its sesame fragrance. Widely produced in continental Europe, it is one of the most popular seasonal vegetables in London. Popular eating methods are: fried food, boiled soup, cold salad or rice dipped in sauce.

Pizza express

Pizza originated in south-central Italy, and Italian farmers at the turn of 17 and 18 centuries were the first people to eat pizza. The most traditional pizza is made of buffalo cheese, which is baked directly in a brick oven burning wood. The earliest pizza shop opened in Naples, Italy 1830. It is said that the popularity of pizza in the world began? World War II? Later, American soldiers marching in Italy were the disseminators of this food.

1948, the Englishman Lord Peter Boizot OBE tasted his first pizza in Florence. He was obsessed with delicious pizza, and finally 1965 opened the first pizza express in Soho, London. At that time, the stoves used in the shop were all transported from Rome to London, accompanied by Italian pancake chef Gianni Giochi. So far, there are more than 400 pizza delivery branches all over the world, and pizza is becoming a popular food for people all over the world.

Neeps

Neeps is what we usually call carrot paste. This kind of food is very common in Britain because it is a traditional companion of miscellaneous sheep. Almost all British people take a nap while enjoying haggis. The production of Neeps is relatively simple. Peel carrots, cook for 15 minutes, stir well, and add seasonings. It tastes light, and it is also very popular not to eat mutton offal.

Fish and vegetables. French fries

Fish and chips are the most typical English fast food, which can be bought everywhere. Fish fried with flour is crispy outside and tender inside. When eating, you can also choose different sauces with crispy French fries. Generally, the price per serving is between 3 and 5 pounds, and some sell for 9 pounds. Are basically fish &; The contents of the chips are all the same, but the quality and weight are still very different.

Visitors can taste Harry ramsden's unique food at the seaside.

Thick curry broth

Mulligatawny is a soup that originated in India and then spread widely in Britain. In recent years, Indian food is very popular in London, and this soup is even misunderstood. The quintessence of India? . According to the superficial meaning of this word, what is mulligatawny? Pepper water? In fact, soup itself has nothing to do with Chili, just because the pronunciation of this word in India is similar to that in English? Pepper? Will be misunderstood.

Now, in addition to carrots and arugula, this soup also contains a small amount of peppers, noodles and other pasta, which is one of the main foods for afternoon tea or breakfast in London.

Roast Beef

Roast beef, as its name implies, is made by slicing beef and baking it in the oven. Roast beef is one of the traditional delicacies in London. There are two main ways to eat it: one is sandwiched and the other is put on a loose plate with other vegetables. A long time ago, this kind of roast beef was usually eaten at weekend dinners or parties in England, so it was usually called Sunday barbecue.

Goat milk cheese

Cheese is a fermented dairy product, and its properties are similar to ordinary yogurt. Both of them are made by fermentation process, and also contain lactic acid bacteria which can be used for health care. However, the concentration of cheese is higher than yogurt, and it is similar to solid food, so its nutritional value is richer. There are different opinions about the origin of cheese, but as a food, cheese does occupy a very important position in British food.

For China people, eating cheese is a long process of identification, especially to overcome a psychological barrier. Many domestic friends who came back from London said that cheese had an unacceptable taste, a bit like the smelly sweaty socks that middle school students threw at their mothers after playing football.

Cheese combines milk, goat's milk and the rich taste after fermentation, and the rich aroma will also produce communication and buzz between oral cavity and nasal cavity. The cheese chef said that the process of tasting cheese is not fast, but you have to take it step by step, and finally you can't stop. Therefore, it is also necessary to pay attention to skills when tasting cheese in London. Visitors can start with mild cheese and try it step by step, otherwise it will only be self-defeating, leaving a psychological shadow and never wanting to eat this rare delicacy again.

Steak kidney pudding

Steak kidney pudding is a kind of beef pudding, which is usually made from the kidneys of steak, cattle and sheep, beaten into paste and steamed. A traditional food, which is very popular in London and even the whole of Britain, has local characteristics and is called "like"? Barbie's face? So gentle. Because gravy is easy to smell fishy, medicinal onions and other condiments take several hours to serve, which can be eaten in many restaurants and bars in London, usually 5-8 kg each.

crayfish

Crayfish, originally from North America, was introduced to Europe through Australia, and now it has become the most common table food for Londoners. For example, steaming and boiling are delicious and exquisite.

Almost all bars in London sell crayfish. The popular way to eat crayfish is to eat it with red wine and cheese, which is a favorite taste of the public.

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