What Japanese restaurants in Beijing are especially suitable for punching in and taking pictures?

I really like Japanese food. In this "gourmet desert" of Beijing, it is really difficult to find several gourmet restaurants suitable for punching in and taking pictures! After eating out often, I recommend several Japanese materials with very good photos! You can also remember some points that I summed up in the process of shopping to find a restaurant suitable for taking pictures.

1. Unique decoration: The restaurant should have unique and eye-catching decoration, such as decorative paintings, artworks and flowers. These elements can add a lot of color to photos.

2. Bright colors: Bright and bright colors usually attract photographers' attention, so some colorful restaurants are especially suitable for taking pictures.

3. Lighting design: Good lighting design can enhance the texture of photos, so the lighting of restaurants should take into account the needs of taking photos.

4. Interesting tableware and installations: Some interesting tableware, desktop decoration or installation art can be the focus of taking pictures.

5. Artistic food setting: The food provided by the restaurant should have a unique setting, which looks delicious, artistic and suitable for taking pictures.

6. Background music: Appropriate background music can add atmosphere to photos, so choose a place where the music and atmosphere match properly.

The following are the Japanese restaurants I recommend under these conditions, which are really recommended by my conscience!

1. Little Bird Power, location: 2nd floor, Quik, No.32 Xiaoyun Road, Maizidian Street (near Air China Hotel)

A bird-burning ceiling with Kansai flavor! The first time I went, it was amazing. The whole bird burning is well mastered, and the taste is really similar to what I have eaten in Japan before! The restaurant is not too big, but the atmosphere is very good, especially suitable for taking photos and punching in, just like in izakaya! It's really comfortable to eat and wash after work and order a hi-bar Recommended baked chicken skin, chicken onion, chicken wings, jiaozi, roast chicken cartilage, buttered potatoes, cheese curry barbecue rice balls and bird state rice. Be sure to make an appointment one week in advance, or there will be no room! !

2. Sakamoto Shi Sheng Roasted Meat, Location: A 138, Lakeside Food Street, Blue Harbor, No.6 Chaoyang Park Road.

The long-term Japanese barbecue with grass really didn't let me down! The service is particularly good, the privacy of the environment is also very good, and the restaurant style is very Japanese, so it is perfect to take pictures and punch in! When booking, the waiter will ask if you want to decorate. Haha ~

The diaphragm is tender, smooth, fat and thin, the waiter cooks it just right, and the sauce and gravy are full and delicious!

Special shellfish are thin, but they are not firewood at all. Very tender! !

The foie gras is in hand, and the chef pushes the car to roast the foie gras on the spot. The ceremony is full, and the caviar is rich!

The special filet mignon pot rice is very elastic, the sauce is sweet, there are many kinds, and it is delicious. It is recommended!

And the longevity noodles prepared by the restaurant are delicious!

3. Fish-silver sushi is cut and cooked, which is located on the first floor of the east side of Yifan Street, Zaoying Beili, North Road, Agricultural Exhibition Hall (opposite Jingkelong Supermarket)

Book one week in advance, and the boss has a very good attitude, and all the requirements are readily agreed! The environment is really good, there are tatami, and the boss has his own taste. Whether it is tableware, wine or furnishings, it is very suitable for taking pictures. Just retouching is a beautiful photo, hahaha.

Pine leaf crab crab meat is sweet and juicy, huge! Everyone had a good time, and there were some crab roe and crab meat left. Open the hidden menu! Crab shell edamame rice! The taste is light and fresh, so delicious that I forgot to shoot it! I scraped the bottom clean!

Fish, silver and vinegar are cooked with cream, and there is vinegar-flavored jelly on it, which is very refreshing. Shrimp meat is slightly sweet with slightly sour vinegar jelly, which is wonderful!

Vegetable tempura every ingredient is fried just right, not bad!

We ordered the last salmon belly sashimi. The mouth of the blood basin is too oily, and the entrance oil is moist and delicate, which is very fragrant! ! Suitable for many people, otherwise it will be boring.

A friend who baked Japanese soup dumplings said it was amazing when he ate it in Japan, but he saw anger in the fish silver! As soon as I served, the smell of vegetables floated into my nose. It's really not an exaggeration. The seasoning at the entrance is not heavy, which highlights the fragrance of vegetables.

Baked shrimp with salt, the second amazing dish tonight, the crispy skin of shrimp can be eaten directly, and the shrimp meat is very elastic. It tastes different when eaten with slightly burnt shrimp skin. There is a lot of shrimp head cream, which smells good! ! ! If I have to find fault, it's expensive, but my problem is not it!

Sushi slices

Grilled tuna with squid and foie gras sushi, fat meat, sea urchin, beef and vinegar mackerel.