How to decorate the hotel kitchen _ design

With the rapid development of modern life, more and more people eat in restaurants, and so do more and more restaurants. The kitchen plays a more important role in the dining room. When you open a restaurant, you must do a good job in kitchen decoration, so as to ensure basic business. In addition, good kitchen decoration design can make delicious food faster. Today, we bring you the following how to design a hotel kitchen. And what should be paid attention to in the kitchen decoration design of the hotel?

First, how to design the hotel kitchen decoration?

1, hotel kitchen decoration design-kitchen floor, kitchen floor design and material selection, must not blindly follow, must be carefully decided. It is more effective to use red steel bricks before choosing novel and practical anti-skid floor tiles.

2, the hotel kitchen decoration design-kitchen ventilation, whether the kitchen is equipped with advanced water cover, or even directly use a simple exhaust fan, it is important to make the kitchen, especially the side dishes, cooking areas form negative pressure. The so-called negative pressure means that the amount of air discharged is greater than the amount of fresh air added to the kitchen. Only in this way can the kitchen keep the air fresh.

However, while discharging the main oil fume from the kitchen, we should not ignore the polluted gas and waste gas generated by ovens, ovens, steamers, steamers, steam disinfection cabinets, dishwashers, etc., so as to ensure that the smoke does not spread and does not stay in the kitchen area.

3, the hotel kitchen decoration design-the kitchen water and open ditch, there are many in the kitchen sink (pool) design, because the equipment is too little, too small, so that chefs have to run a long way to find the pool, it is difficult to take care of cleaning when busy, and the kitchen hygiene is also difficult to convince. Open trench in kitchen is an important channel for kitchen sewage discharge. However, some kitchens are too shallow, too rough, or there is no height difference, or there is no organic connection, which makes the kitchen connected with water and ground, or has an odor, so it is difficult for the kitchen to be dry and clean.

Therefore, in the kitchen design, we should fully consider the needs of thawing and cleaning raw materials, as well as the chef's access to clean water and purified water, and use single-tank or double-tank pools in appropriate positions as far as possible to ensure the cleanliness and hygiene of the food production environment.

4, hotel kitchen decoration design-kitchen Ming kitchen, Ming file.

Restaurant design is the product of the development of catering industry in a certain period. When designing a bright kitchen, at least pay attention to the design not to increase the smoke, noise and unsightly scenes of the restaurant. Some of them are only suitable for the exhibition of Ming kitchen design in the later stage of production, so it is really unnecessary to talk about them all.

Second, what should I pay attention to when decorating the kitchen?

1, floor tiles should pay attention to quality, not greedy for petty gain.

Floor tiles are easy to wear, and those that are too low-grade are generally not wear-resistant. After a long time, they are easy to scratch and look "scarred", so it is not so easy to change them again; Secondly, most floor tiles that are too cheap are not anti-slip, which is easy to cause accidental injuries. The quality and appearance of high-grade brand floor tiles are guaranteed, and you will feel practical just by looking at the price. Therefore, wage earners must not be greedy and careless when buying floor tiles.

2. When selecting the materials of wires and water pipes, be careful of potential safety hazards.

Wires and water pipes are also a big expense. It is precisely because it is a "big expenditure" that some people tend to pay less attention to quality and only value price. As the saying goes, it is difficult to guarantee the quality if you get the goods for a penny. If the quality of wires and water pipes is not up to standard, it will bring great inconvenience to life and even become a safety hazard after decoration.

3. The power socket is designed reasonably according to the pattern.

With the development of household appliances, there are more and more household appliances. Once you have a new appliance without a socket, it is difficult to install it again. You can only drag a mobile socket on the floor, which is ugly and easy to trip. Secondly, the reminder should also try to avoid overload and accidents caused by several household appliances using one socket at the same time. The correct way is: according to the housing area, according to the design of professional electricians, and considering the actual number of household appliances, rationally arrange power sockets and leave some spare sockets for future expansion.

The above is all the knowledge about how to decorate the hotel kitchen, and the matters needing attention in decorating the kitchen. Generally speaking, the decoration company will provide the hotel kitchen decoration design according to the customer's decoration requirements, and then we will choose whether to decorate or not. I hope everyone must ensure the overall quality of the decoration so as not to bring trouble to the later use.