Where is the fish head delicious in Chengdu?

As the capital of food, Chengdu naturally has all kinds of food. If you want to taste authentic Sichuan cuisine, you must not miss the fish head in Chengdu. So where is the fish head delicious in Chengdu?

The first fish head of Sofitel Hotel. The fish head of Sofitel Hotel is famous for its delicious meat and rich soup. Even people who are not familiar with Sichuan cuisine will fall in love with it. Especially in winter, a hot fish head soup can make you warm and unforgettable.

Followed by the fish head of Laoba barbecue. Laoba barbecue is the favorite of most Chengdu people, and the grilled fish head is very famous. In addition to the traditional pickled fish head, there are more spicy and attractive spicy fresh fish heads and original fish heads roasted by charcoal fire. No matter which flavor of fish head you like, Laoba barbecue can satisfy your taste buds.

Finally, there are steamed fish heads in Deng Ji. Deng Ji Steamed Fish Head is a small shop, but its fish head is great. Although its decoration is simple, its taste is not lost to other big restaurants. The steamed fish head in Deng Ji is sweet and sour, with ginger, onion and other seasonings, so you won't feel thirsty even if you catch up with the cold weather. If you don't want to go to a luxury hotel, but want to eat a delicious fish head, steamed fish head in Deng Ji is definitely your best choice.

Where is the fish head delicious in Chengdu? This is a difficult question to answer. Because there are many fish heads in Chengdu, each family has its own characteristics and taste. However, no matter which store you choose, you will find that the fish head in Chengdu is very delicious!