How did Hongfu Lobster House become so popular?

Special dishes and special services. Hongfu Lobster House is a restaurant that mainly specializes in Jiangsu and Zhejiang snacks, and the lobster is quite delicious. Business is also very popular, and the first to third floors are often full at night. There are many flavors of lobster in the restaurant, such as spicy. The color of the shrimp is bright red, the meat of the shrimp is tender and tasty, and the taste is spicy. The restaurant chooses fresh lobsters, which are all freshly killed, washed very clean, and the tendons from the tail are pulled out to ensure their freshness. Open the pan and stir-fry, which makes the shrimp meat more flavorful. The meat in the lobster claws also tastes quite good. It is also a good choice to enjoy this special flavor once in a while. Special services: There are open-air spaces, credit cards can be swiped, parking spaces are available, online menus are provided, late-night snacks are available, smoking is prohibited throughout the venue, and food delivery is available.