Suzhou noodle restaurant ranks in the top ten.

The top ten noodle restaurants in Suzhou are Tongdexing, Yuxingji, Yumian Zhai, Qionglin Pavilion, Yide Noodle Restaurant, Weijiao Noodle Restaurant, Procedural Building, Delicious Zhai, Suzhou Songhelou and Lu Guojian.

1, with prosperity

As the shooting place of Maple Leaf Town in "Tip of the Tongue 2", Tong Dexing really has the strength to represent the Soviet-style noodles. In the 1990s, when he was working as a small shop on Tiyuchang Road, the boss Xiao liked to be the shopkeeper himself and put a lot of wax on his head. He is very confident about his face-every time a new guest comes, he authoritatively orders for others.

2. Yu Jixing

The boss used to be a chef of Xinjufeng, but later he opened his own noodle restaurant, and successively launched three exclusive artifacts, a basin of "little raccoon" and two bowls of ground, which made a fire. "Little raccoon" is a kind of Soviet-style noodles, with yellow noodles and crisp taste.

3. Yu Mianzhai

There is "the most expensive bowl of noodles in Suzhou"-Australian lobster noodles. Business has been good for more than three years, not by luck, but by taking the high-end route.

4. Qionglin Pavilion

Qionglin Pavilion means "very good and wonderful" in Suzhou dialect, and its name is very pleasing. Suzhou noodle restaurant will always be the founder of Tongzhi and a century-old shop. In contrast, the Qionglin Pavilion noodle restaurant is a junior. Where is the noodle restaurant? 20 1 1? It opened around 2008, and customers queuing to buy facial tickets often have to queue up outside the store.

5. Yide noodle restaurant

A noodle restaurant that is not mainstream in Sioux City. It is located in bachelor street, but business has been very good, with a bowl of mushroom oil noodles.

6. Weijiao noodle restaurant

Suzhou time-honored flavor dumpling noodle restaurant, which specializes in cooking jujube noodles, is divided into: stewed duck noodles with white soup and fried fish noodles with red oil. The original jujube noodle originated in Kunshan, but it was too sweet for foreign diners to swallow. Weijiao noodle restaurant has been improved, which makes the sweetness of Aozao noodles salty.

7. Program Building

The program building is a four-star hotel in Suzhou, and a bowl of boiled noodles makes its brilliance shine even more. The cooking surface of the program building has been improved for more than 20 years, and an endless stream of diners come here every day. There are also two kinds of white soup and red soup, which are cooked for more than 9 hours every day. This soup is rich in juice and nutrition.

8. Delicious Zhai

The delicious fried fish noodles are a must in Suzhou. There is a long queue of guests every day. If you go late, there are basically no seats. Good food is not well-known in Suzhou itself, but the unique fried fish noodles are delicious. The fish skin is crispy and fried, and it tastes sweet and fresh. It's memorable to hit your teeth with a rare Longxu Noodles.

9. Suzhou Song Crane Tower

This restaurant has a history of more than 200 years. Mainly engaged in pasta and meals, it is recognized as an old-fashioned restaurant.

10, recommended by Lu manuscript

This family has a history of more than 300 years, and is well-known in Suzhou. It is also one of the old brands. Mainly famous for Suzhou's sauce meat.