Traditional Culture Encyclopedia - Hotel reservation - Must-eat Food in Macau Introduction to Macau Cuisine
Must-eat Food in Macau Introduction to Macau Cuisine
Of course, the most famous is Delilah pork bun. There is one in the Grand Canal Shopping Center of the Venetian Macao, which is within walking distance, so you must punch in this pig bag every time you go to Macao. The crispy pineapple bag is wrapped in fresh and juicy pork chops, which is super satisfying to bite down. Moreover, the pork buns recorded in Italy are full, and a girl with a small appetite is also full. If you want to taste more varieties, it is most appropriate to share one with your peers.
2. Macao Portuguese egg tart
Portuguese egg tart is also one of the must-eat foods when traveling to Macau. The well-known ones are Sally Egg Tart, Madeleine Egg Tart and Andrew Egg Tart. The skin is crisp and fragrant, the egg tart is super thick and tender, and the milk egg is rich, so it can't stop eating. Most importantly, Sally Egg Tart is located in the lobby on the first floor of Parisian Hotel Macau. After eating delicious food and enjoying the beautiful scenery of the Paris Tower, you will feel more beautiful.
3. Macao eggs
Eggs, also known as egg balls, are very popular in Macao, and have a history of more than 60 years. Each egg ball is very big, and the fillings are cheese, taro paste, cream, salted eggs and so on. It's delicious to bite down.
4. Macao giblet
Macao locals also have a special liking for beef offal, and beef offal stalls can be seen everywhere in popular neighborhoods, but Mingji beef offal and Jinhua beef offal are the most popular and the longest queues. Super chewy beef offal with rich curry juice is really memorable.
5. Macau Buffet
There are many cafeterias in Macao, especially some comprehensive resort hotels, which provide very good buffets.
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