There are many ingredients in semi-finished products now. Do you recommend any delicious semi-finished ingredients?

With the accelerated pace of life, semi-finished ingredients have gradually entered thousands of households, and quick-frozen foods and convenience foods are increasingly favored by everyone. Here are some common quick-frozen foods:

1, convenience food. In the field of instant food, instant noodles are not worth mentioning, and more and more instant food products emerge one after another, from red oil noodles, sweet water noodles and snail powder to self-heating hot pot, self-heating rice and instant Lamian Noodles. The biggest characteristics of these convenience foods are unique taste, many flavors and convenient eating methods, which are especially suitable for long-distance travel. Their performance-to-price ratio is much higher than that of lunch boxes on trains and high-speed trains, and their selectivity is higher.

2. Frozen food. Many office workers will get some quick-frozen food at home and make a delicious meal in three minutes. Nowadays, there are more and more kinds of quick-frozen food, such as quick-frozen dumplings, quick-frozen cream buns, hand-grabbed cakes, quick-frozen pizza, quick-frozen bacon and so on. Compared with convenience food, quick-frozen food has higher freshness. Ultra-low temperature frozen storage can preserve the quality of food to the greatest extent, and has the advantages of convenience, health, hygiene and affordability.

3. Prefabricated plates. As a new type of batch processed food, prefabricated vegetables are mass-produced with meat, vegetables, eggs and milk as raw materials and various auxiliary materials through food additives and vacuum preservation. In fact, many large chain restaurants use this semi-finished food. The cooked food produced by regular manufacturers is actually healthier, tastes the same and is convenient to eat than the self-heating small hot pot. When time is tight, prepared dishes are a good choice.

4. Crush the product. Soymilk powder, milk powder, black sesame paste and other foods are very suitable for breakfast, and in order to meet the needs of consumers, merchants will also introduce products of various flavors, such as black bean soybean milk, yam soybean milk, purple potato soybean milk and so on. Milk powder also includes skimmed milk powder, oat milk powder and other patterns, which enriches the taste and adds more nutrition.