Traditional Culture Encyclopedia - Hotel reservation - Founder of Yangzhou Dongyuan Group
Founder of Yangzhou Dongyuan Group
Zhou Jun: Chairman of Toronto Seafood Cafeteria Management Co., Ltd. (Hongkong), Chairman of Dongyuan Investment Group, President of Leisure Services Chamber of Commerce (General Chamber of Commerce) of Yangzhou Federation of Industry and Commerce, and the core sponsor of "Yangzhou Entrepreneur public welfare alliance".
Yangzhou dongyuan food co., ltd.
Yangzhou Dongyuan Food Co., Ltd. is an enterprise engaged in food production, which was established on 20 15 and registered in Yangzhou City, Jiangsu Province. Its business scope includes food production. Yangzhou Dongyuan Food Co., Ltd. is a domestic catering service enterprise, established on 20 15, and headquartered in Yangzhou, Jiangsu. Toronto seafood buffet is a registered trademark of the enterprise, with nearly 200 direct stores and more than 9,000 employees.
Enterprise dynamics: On the afternoon of April 7th, 2007, Yao Chen, Chairman of Yangzhou Dongyuan Food Co., Ltd. and Vice President of Zhou Jun, signed the donation agreement of "Dongyuan Culinary Talents Training Fund of Yangzhou University".
Corporate Culture: corporate vision: a global food platform for happy families. Corporate mission: food links happiness. Corporate values: customer first, embracing change, altruism winning, honesty and entrepreneurship.
Its brands: Xinglunduo, Hong Cuisine, Dongyuan Restaurant, Dongyuan Hotel, Hongqiao Square Hot Spring, Western Steak, Impression Foot Massage, Nai-CHO Barbecue, Xiaodongyuan (Meet the Tip of the Tongue) and Metropark International Hotel Beijing.
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