Traditional Culture Encyclopedia - Hotel reservation - What's the name of the express hotel room?
What's the name of the express hotel room?
In addition, there are fewer rooms, the facilities in the rooms are relatively simple, the check-in and check-out procedures are relatively convenient, and the hotel is relatively small and there are no other service facilities.
For the people who check in, I'm here to have fun or work. The hotel is just for everyone to sleep at night, as long as it meets the safety, hygiene and standards. Let alone other uses, convenience and speed are the best.
Question 2: What room in the Home Inn has a computer? Hello, most rooms are equipped with computers now. Besides, who will have the mind to play computer at this time?
Question 3: What is the room type of Home Inn? What is a big digital room or a big bed room with a computer?
Question 4: What is the name of a room, two people's belongings and a bed in an express hotel? Big bed standard room
Question 5: What does it mean to make a reservation at Home Inn? China people include Hong Kong, Macao and Taiwan, and foreign guests refer to foreigners.
Question 6: Does the room number of Home Inn begin with 4? If the hotel has a fourth floor, it starts with 4, but there is no room number with a suffix of 4.
Question 7: What is the room plane size of a general express hotel? 10-15 square!
Question 8: Excuse me, which express hotel has suites? (that is, two people can live in two rooms. ) There are generally none, such as Hanting, Home Inn, Blue Express and Flanders. Some emerging express hotels may have luxury suites. . .
Question 9: What are the differences among business hotels, express hotels and low-cost hotels? How are they defined? Express hotels are also budget hotels.
What is an economy hotel? What is the essential difference between a budget hotel and a star hotel? So far, no one can give a unified standard.
In recent years, some domestic experts and scholars have done more and more research on this concept. The following is a summary of this concept by some foreign experts and scholars.
Quest (1983) believes that budget hotel is a new type of hotel with small scale, limited facilities and affordable price. Lee (1984) pointed out that it is the fastest-growing hotel type in the hotel industry, providing clean and concise rooms; Bell (1984) pointed out that American budget hotels only operate rooms, about 150, and the overall price is 25%-50% lower than that of medium-sized hotels. Gilbert and Arnold (1989) are defined as hotels that provide limited services and standard accommodation environment: the quality is equivalent to three or four-star hotels, but the price is 25-30% cheaper; In the early 1990s, Snior and Morphew (1990) thought that economy hotel was a kind of accommodation for short-distance travelers with low budget. Justus (199 1) describes the American Vettel hotel rules as an economical accommodation industry, which provides basic facilities and keeps the price low, without catering services, banquet facilities, gyms and other entertainment facilities; Davidson (1993) pointed out that the economical accommodation industry has all the advantages of chain hotels, and through specific design and management, it can have very competitive housing prices, thus achieving low construction costs and low operating costs.
Key points of budget hotel design and planning 1. Location and environment
● Economy hotels are not cheap hotels. Low investment and low operating cost is one of the characteristics of budget hotels, but it is not the essence or the absolute purpose. The essence of budget hotels is low burden and quick return, which makes the general scale and business orientation of budget hotels relatively limited.
Economy hotels are characterized by less money and faster money, but they can only survive in cities or regions with developed economy, fast population flow, high density, convenient transportation and mature municipal facilities. It is difficult to build a real economy hotel in economically backward areas.
● Economy hotels mainly operate in guest rooms, with little or no supporting facilities such as catering, entertainment and meetings. Therefore, restaurants, bars, shops, postal services, entertainment, convenience stores and other facilities that can meet the comprehensive needs of guests within walking distance should be available within a radius of 300m around the hotel, and the traffic station should be close.
● When selecting the location of budget hotels, special attention should be paid to the existing municipal conditions and communication conditions.
Second, investment and evaluation
● The investment quota and investment target must reach a reasonable balance. At the same time, it is necessary to evaluate the source structure, its reliability and durability.
● The determination of investment amount is based on the accurate understanding of construction cost and operation cost, and the objective calculation of the feasibility and cycle of investment return.
● The more rooms, the lower the unit cost.
● Pragmatic selection of equipment.
Three. Scale and function
Budget hotels can be large or small, but the setting of 16-20 rooms per floor and the total number of floors not exceeding 10 is ideal. The appropriate total construction area should be limited to 6000- 10000m2. Of course it can be smaller.
● Economy hotels can also be built in large-scale commercial complexes, so as to facilitate other functional areas of the complex (such as restaurants, bars, theaters, shops, etc.). ) can naturally support and serve the hotel.
● You can also use an area on the first floor of the hotel to attract investment, such as arranging fast food restaurants, laundries and travel agencies. , which not only supplements the function, but also facilitates the guests.
●“B& amp; B "(accommodation plus breakfast), the guest room is the most important function of the budget hotel, which should account for 70-80% of the total construction area of the hotel; Followed by the front hall (lobby), restaurant (or cafeteria), and sometimes there may be cake shops, small commodity kiosks, small bars and so on. Economy hotels don't want guests to stay in the public areas of the hotel for a long time, and the lobby is exquisite and practical. The operation, scheduling, monitoring and financial functions of the hotel are located in the front desk area.
● Safety, hygiene and convenience are the basic standards.
● Support and guarantee of social service support system.
● Employee management mode and its application.
Fourth, style and form.
● So are budget hotels ... >>
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