What do hotel kitchen apprentices usually do?

apprentices basically do chores in the kitchen first, and do everything in the kitchen. The main purpose is to cooperate with the master and the food coordinator. . For example, feed [salt, oil,. . . . ] At the same time, people who work in the kitchen must be diligent, get along well with the people in the kitchen and the shop, especially if they don't know what to do first, they must humbly ask the master and the kitchen staff.