How to put the fruit platter better?

Personally, I think it's better to keep it simple at home and mix it casually. If you want to be tall, it will be difficult! Let me introduce you:

Knife: A sharp knife is indispensable for cutting beautiful fruit bowls. Prepare a kitchen knife for cutting large pieces of fruit, and then prepare a clever and sharp knife with exquisite carving. ?

Mould: If you need to cut fruit slices into specific shapes, a suitable mould is very useful. For example, a flower-shaped melon slice can be cut out with a flower-shaped mold. This kind of mold can use thin biscuit mold, and it is best to choose a simple pattern to avoid the broken fruit after cutting and the modeling failure. ?

Ball digger: Hand-held ball digger can add a lot of color to the fruit bowl. Dig juicy fruits such as honeydew melon and pitaya into small balls and put them in a container, which looks very cute. It can also be worn as a fruit candied gourd.

Small umbrellas, fruit labels and other decorations: prepare some small decorations to make the fruit bowl look more professional. These props can be bought in hotel stores or online stores.

Basic Knife Method of 5-end Fancy Dish Watermelon Boat

Watermelon is cut into long strips longitudinally and cut along the peel to separate the pulp from the peel. Cut the melon meat into small pieces of the same thickness.

Push the melon meat back and forth into a patchwork shape.

The basic knife method of END fancy platter watermelon flower 1 watermelon is to cut the watermelon into large triangles first, and then remove the melon meat from the tip to the back, leaving the melon meat with a thickness of 2cm as the base.

Insert the knife from the top to the bottom along both sides of the melon skin and draw two narrow strips. Then draw two more knife marks along the root of the knife mark just drawn, in the opposite direction to the tip of the knife, and be careful not to draw them to the top.

Roll the tip of the melon skin down onto the melon meat and fix it with a toothpick.

Banana boat 1, the basic knife method of end-to-end fancy platter, cut the skin longitudinally from the top of banana to the fruit stalk, and cut it for 4 times.

Fold the three-layer leather back to the handle and fix it with a toothpick or a small umbrella.

Cut banana pulp into small pieces. It should be noted that the banana peel is easy to turn black after cutting, and it is best to serve it as soon as possible after cutting, so as not to affect the effect. END fancy platter apple tower with basic knife method 1 Take an apple and cut it into 4 pieces.

Cut off the core of one of 1/4 apples, so that the apples can be put on the plate smoothly with the upward peel. Mark the center line of this apple with a toothpick, and tilt it 45 from 0.4cm away from the center line? Angle to the center of the knife, then cut it on the symmetrical side and cut a small piece of apple in the center. Cut more apples in the same way and cut them evenly at the same interval and angle. Stack all the apple slices in order and restore them to the appearance of 1/4 apples.

Push the apple slices in one direction, with the interval of 1cm between each layer, and make them into a tower shape.

The apple corner of the basic knife method of END fancy platter 1 Take an apple and divide it vertically into 8 parts.

Cut off the core so that the apple can be placed on the plate smoothly with the skin.

Find the longitudinal center line, trim a sharp corner along the center line at one end, let the apple slices form a narrow triangle, and draw a figure on the peel with a sharp knife. Specific figures can be created freely. Then cut the peel along the radian of the peel with a knife, keeping the thickness of 0.2cm, leaving 1cm at the bottom, and don't cut it.

Finally, trim the apple skin.

End-of-the-fancy platter honeydew melon 1 basic knife method is used to cut into suitable strips longitudinally. Cut the skin and pulp of melon from the tip along the skin piece, with a thickness of about 0.4cm, leaving the tail 3cm uncut. Cut a knife mark on the cut melon skin from the end to the tip. Roll up the cut narrow melon skin and support it under the melon meat.

END fancy platter combination modeling exclusive platter materials: Australian mango, mint, blueberry and kiwi fruit are put into suitable shapes by simple cutting, and mint and whipped cream can be used as decoration. The focus of a single fruit bowl is to put a reasonable composition and highlight the sense of exquisiteness.

Sharing fruit bowl materials: Watermelon, mango, apple, netted melon, orange and red raisin are divided into suitable fruits by basic knife method, and attention should be paid to the patchwork composition and overall coordination when modeling, highlighting the warm atmosphere.

Bouquet fruit bowl material: pineapple, netted melon, cantaloupe, watermelon, orange, red raisin. Cut the fruit into suitable shapes, mainly simple triangles and flowers, to avoid complicated and messy shapes. After wearing, insert the bamboo stick into the vase, pay attention to the staggered height, and finally form a bouquet.