The difference between normal temperature cake cabinet and refrigerated cake cabinet.

The difference between normal temperature cake cabinet and refrigerated cake cabinet;

From the use point of view:

1. Room temperature cake cabinet is used to display cakes, breads and other Western-style dim sum products that can keep quality at room temperature.

2. Refrigerated cake cabinet is used to display fresh cream cakes, mousse cakes, puddings and other dim sum products that must be kept at refrigerated temperature.

From its own structure:

1, cake cabinet has only shelves, glass and lamps at room temperature.

2. Refrigeration of cake cabinet should be carried out on the basis of shelves, glass, lamps and refrigeration compressors, and the cabinet is much better sealed than normal temperature cake cabinet, so it should have better heat insulation performance.