Jiyang xian gourmet

The delicacies in Jiyang County include toast's safe donkey meat, Qu Di Lijing smoked chicken, Jony J hanging stove sesame seed cake, Qu Di Liu Jia mutton, Jiyang crisp fish and so on. 1, Toxo Safe Donkey Meat: Donkey meat is called the treasure of meat and rich in nutrition. Legend has it that Empress Dowager Cixi likes to eat donkey meat. There are chefs specializing in donkey meat in the palace, and famous shops all over the country are often invited to pay tribute to donkey meat. Dujia donkey meat piled with stones was a tribute at that time.

The delicacies in Jiyang County include toast's safe donkey meat, Qu Di Lijing smoked chicken, Jony J hanging stove sesame seed cake, Qu Di Liu Jia mutton, Jiyang crisp fish and so on.

1, Toxo Safe Donkey Meat: Donkey meat is called the treasure of meat and rich in nutrition. Legend has it that Empress Dowager Cixi likes to eat donkey meat. There are chefs specializing in donkey meat in the palace, and famous shops all over the country are often invited to pay tribute to donkey meat. Dujia donkey meat piled with stones was a tribute at that time.

2. Qu Di Lijing Smoked Chicken: Lijing Smoked Chicken was established at the beginning of last century. Today, Qu Di Jinli Wang Gui III, the operator of Lijing Smoked Chicken, is the third generation with a history of one hundred years. After a hundred years of development, the secret system has been passed down from generation to generation, the technology has been continuously improved, the processing has been more refined, and the flavor has become more prominent, forming the characteristics of color, fragrance, taste and nutrition. Li Jing's statement that she smoked chicken locally is also well known. Li Jing's smoked chicken is the first choice for visiting relatives and friends and giving gifts on holidays.

3. Jony J Hanging Furnace Sesame Cake: In Renfeng Town, there is a unique and famous specialty snack-Jony J Hanging Furnace Sesame Cake (also known as Jony J Sesame Cake, Xiao Jia Huo Shao), which is crisp and tender outside, suitable for all ages, and very popular with consumers. Sesame cakes are made with secret recipes handed down from ancestors, and have a history of nearly 400 years. Because of its unique technology, only eight people in the village can master the production technology skillfully, and the market is in short supply, making it a famous local specialty.

4. Qu Di Liu Jia Mutton: Qu Di Liu Jia Mutton was founded in the Republic of China and has been passed down for four generations with a history of nearly one hundred years. Its founder, Liu Xizhen, was engaged in special processing of mutton in the early 20th century, and liked to ponder and study. The mutton he processed had been a famous snack in Fiona Fang for decades. In the past hundred years, the younger generations have been innovating the formula and processing technology of spices, and the processing technology is becoming more and more perfect.

5. Jiyang Crispy Fish: Jiyang Crispy Fish is the representative of Jiyang seafood. It is famous for its "Shao Crispy Fish" at home and abroad. It originated from eating crispy fish in Baima Lake in Shangyu in the 16th year of Qianlong. An ordinary grass carp, through secret knife cutting, frying and seasoning, made crispy fish with tender outside and crispy inside, sweet, sour, salty and salty, and rich flavor, which made many people clap their hands!