Brief introduction of etiquette precautions in western food

Etiquette is the minimum moral standard that human beings require people to abide by in order to maintain the normal life of society. It is gradually formed in people's long-term life and communication and is fixed by customs and traditions. The following are the etiquette precautions of western food I have compiled, hoping to provide you with reference and reference.

Matters needing attention in western food etiquette 1

Open your mouth when chewing food.

People always unconsciously open their mouths when chewing food, but this is very indecent in western food. Remember to keep your lips closed next time you chew food, and don't let others see your food or teeth. Moreover, chewing food with your mouth open is prone to squeaking or squeaking, which will affect others' eating.

Swallow food whole.

Chew slowly when eating, which will not only help the food to melt, but also let you enjoy the beauty brought by the food. I have to say that this is a major feature of western food, exquisite and calm, and there are guests to accompany you to enjoy leisurely dining time. Eating with a small mouth has another function: when others can't wait to ask you questions, it's not beautiful to chew a big ball of food in your mouth. A small bite of food can make you swallow it quickly and not let others wait.

Speak with food in your mouth.

It is unsightly to speak with your mouth full, and it is difficult for others to hear clearly. Don't talk even if there is only a little food in your mouth. It's not too late to speak until you have swallowed all the food. Similarly, don't start a conversation when others have food in their mouths. You need to wait for TA to swallow the food before you speak.

Mouth full of food

Don't stutter, you're full and your cheeks are bulging. Don't chew all the food with one tooth, so your cheeks will bulge, which is even worse.

Drink soup while chewing food.

It is best not to drink soup or water when chewing food, unless the food is too hot or spicy to adapt, you can drink soup or water to adjust it.

Blow food through your mouth to cool it.

Many people have the experience of blowing hot food with their mouths, but remember, it is absolutely impossible to do this in western food! You can eat slowly in small bites until the food cools naturally. However, at informal parties, you can use ice cubes to cool hot drinks (if there are any).

The food on the fork was only half eaten.

You can't just eat half a mouthful of food with a fork or spoon, you should eat it all at once.

Waving tableware

Don't make any gestures while holding the tableware in your hand.

Play with tableware or clothes.

After sitting in your seat, don't fiddle with ties, jewelry, bracelets and other clothes, and don't fiddle with cutlery, plates, napkins and other tableware. Don't sway from side to side or walk around. Keep your manners while eating.

Use the wrong tableware

Left fork and right knife, you can also hold the fork in your right hand when you don't use the knife. When eating noodles, roll a roll with a fork and send it to your mouth.

Push the plate away after eating.

Don't push the plate away after eating, and don't announce to the whole table that you are finished. After eating, put the napkin cloth on the left side of the plate (without folding it) and leave the table politely.

Sit loosely while eating.

Sit up straight when eating, don't lean back listlessly. In addition, when eating, be careful not to bend over or lower your head to eat food, and use tableware to send food into your mouth, while maintaining a correct posture. Don't put your elbows on the dining table unless it is before or after meals. Keep your elbows close to your body when eating.

Pick your teeth in public.

If there is food on your teeth, don't pick your teeth with your fingers or toothpicks in public. You should politely say "I'm sorry" to the guests next to you, and then get up and go to the bathroom to brush your teeth. Of course, you can't sit at the table and clean your teeth with your tongue after dinner.

Dress up or arrange clothes at the dinner table

In any case, dressing up or tidying up clothes should be done in private and avoided in public.

Make a noise when eating

Everyone should know that it's embarrassing if the knife and fork rattle the plate when eating. People who are not familiar with western food can skillfully use all the tableware at the banquet because they practice more in private. Avoid making a "pop" sound when drinking soup. In addition to whispering to the guests next to you, try to keep silent during the whole meal.

Help yourself to food.

There is an invisible boundary between the positions of each guest. If the plate is within your position, you can help yourself to the food. If you are in someone else's position, you should politely ask someone to pass you the plate before you take the food. When there is only the last piece of food left on the plate, you should first ask others if they need more food. If others don't want it, you can take the last piece of food to your plate. It's best to take a proper amount of food from the public plate at a time, and don't take any more.

The food fell during the meal.

It is unsightly to spill food on the table. If the sauce falls on the plate, it's a good idea to drain it with slices of bread, but remember, you need to fork the slices of bread with a fork instead of holding them directly in your hand. If the sauce falls on the table, wipe it quickly with a paper towel to avoid leaving traces. If solid food accidentally falls, pick up the fallen food and put it on the plate before leaving the table after eating.

Leave the table without saying hello.

Whether you leave temporarily or need to leave after dinner, you should say "sorry" to the people next to you before you leave. But you don't have to explain to others where you are going. Of course, when others leave, don't ask why TA left.

burp

What should I do if I can't control my hiccups while eating? Don't care too much, don't feel embarrassed, just apologize softly to the people next to you if you want to find a hole to drill down.

Tableware falling

As a knife, fork, napkin, etc. Fall to the ground, don't just lie under the table and pick it up. Ask the host if there are any extra ones or ask the waiter to supply them. However, you can't call the waiter loudly. You should use your eyes. When TA doesn't notice your eyes, you can raise your hand to attract the attention of the waiter.

Note: If you can't remember so many rules and regulations, you can follow the actions of the banquet host (if it is a large banquet, you can watch the actions of the people next to you. Of course, if you are the host of the party, you must do your homework before the party. Don't comment on other people's eating habits or keep staring at others with strange eyes, even if you notice that other people's eating styles don't conform to the rules.

Matters needing attention in western food etiquette II

1. Knife and fork: Don't hold a fork like a cello, and don't hold a fork like a dagger of Lady Macbeth. In addition, don't fly around with a knife and fork in your hand to emphasize a certain point of your speech, and don't put one end of the knife and fork on the plate and the other end on the dining table. Once the knife and fork are picked up and used, they can't be put back. When the knife is placed on the plate, the blade is inward, the head is in the plate, and the handle is placed on the edge of the plate.

2. napkin: don't wipe the lower part of your face with a napkin, but gently wipe it. Don't shake off your napkin and fold it. Don't wave in the air like a flag. The napkin should be on your knee. If you leave the table, put the napkin on the chair and push the chair closer to the table. Move carefully and gently. Don't fold napkins at the end of the meal; Otherwise, the waiter who doesn't know the situation may give it to other guests. At the end of the meal, pick up the napkin from the middle and gently put it on the left side of the plate on the dining table.

3. Chew: Keep your mouth shut when chewing. No matter how amazing your witticism and timing are, you should never talk with food in your mouth. You can't swallow food right away for a quick conversation. You should keep a posture of chewing slowly and smile knowingly after swallowing food to convey your inner activities: there was a punch line just now, but there was food in your mouth.

4. Sitting posture: Remember what mom said, sit up straight and don't put your elbows on the dining table. If your hand is uncomfortable in any position, put it on your thigh.

5. Bread: It is especially important to spread butter on bread. Break the bread into small pieces that can be eaten in one bite, and butter the small pieces before eating. Don't butter the whole bread conveniently.

6. Speed: Not too fast. Whether eating in RitzCarton or GreasePit Hotel in Gerty, it is not only harmful to your health, but also unsightly, especially when dining with others. * * * Everyone should eat the same amount at the same time, and at the same time keep the start and end speed. When you are still drinking soup, it is not advisable for others to taste sweets.

7. Pick your teeth: If your teeth are blocked, don't pick your teeth at the dinner table. If you really can't stand it, find an excuse to go to the bathroom, where you can pick up enough.

8. Lipstick: It is not advisable to leave lipstick on the tableware, especially when working and eating. If you don't bring paper towels, you can go to the bathroom when you enter the hotel, or get paper towels from the bar.

9. Smoking: Even if you eat in the smoking area, you should not smoke while eating. Smoking will affect other people's appetite, which is not in harmony with the whole atmosphere. You should wait until after dinner, and remember: don't use the plate as an ashtray.

10. Items: Do not put ladies' handbags and men's suitcases on the dining table, and do not put keys, hats, gloves, glasses, glasses cases, cigarettes and other items on the dining table. In short, nothing that has nothing to do with eating can be served.

Matters needing attention in western food etiquette 3

Wipe with the inside of napkin.

When your mouth is dirty, you must wipe it with a napkin and avoid using your own handkerchief. It's polite to wipe the inside of food instead of soiling the front. Wipe your fingers with a napkin after washing them. If the napkin is badly dirty, please ask the waiter to change it.

Everything is done by the waiter.

In a first-class restaurant, in addition to eating, guests have to ask the waiter to pour the wine, clear the tableware, and pick up the knives and forks that have fallen on the ground. In foreign countries, when eating, the waiter will ask, "Is everything all right?" If there is no problem, you can use "good" to express your satisfaction.

Don't talk loudly.

When you eat in a restaurant, you must enjoy food and socialize. It would be strange to eat separately in silence. However, it is also very impolite to speak loudly like no one's watching. The volume should be carefully kept at the level that the other party can hear, so as not to affect the adjacent table.

Put the napkin on the chair when you leave the table halfway.

When you have to leave halfway, you'd better say hello to the person at the same table when serving, and put the napkin on the chair before leaving, so as not to disturb the whole dining procedure and atmosphere. After eating, just put the napkin on the dining table at will, and you don't have to fold it neatly.

Choose cheese at will.

Before dessert is served in a fancy restaurant, a large tray filled with several kinds of cheese, biscuits and fruits will be served. You can choose as many as possible, but it depends on what you can eat.

Eat dessert with a fork and spoon.

Most people put spoons and forks on dessert. Desserts such as ice cream are easy to slide down, so you can concentrate them with a fork and eat them with a spoon. Large pieces of fruit can be cut into small pieces and eaten with a fork.

Brief introduction to the relevant clauses of etiquette precautions in western food;

★ Basic etiquette and precautions of western food

★ Briefly describe the basic etiquette and precautions in western food (2)

★ Briefly describe the basic etiquette and matters needing attention of western-style dining.

★ Briefly describe the drinking etiquette of western food.

★ Common sense of etiquette precautions in western food

★ Necessary knowledge of western etiquette

★ What are the cultural etiquette knowledge and precautions of western food?

★ Common sense of western etiquette

★ Matters needing attention in table manners of western food

★ Template for western food etiquette precautions