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Which store is the most authentic in Taizhou morning tea?

Taizhou Morning Tea Club Guest House is the most authentic.

The most authentic and traditional morning tea shop in Taizhou is Huibin Building. It's no use coming to the guest house without eating a few thin-skinned stuffed crab buns. The thick smell of meat foam and crab roe blends together, and the faint ginger foam just masks the fishy smell of crab roe. Who can refuse such delicious meat buns! In addition to authentic morning tea, cooking seafood in Huibin Building is also a must. The Eight Immortals of Qinhu Lake is one of its symbols. The delicacies of stickleback, crucian carp, white water fish, eel, river shrimp, snail, crayfish and a whole turtle are gathered together.

Taizhou morning tea is traditionally summarized as "one tea with three sides". A tea is a cup of tea with a perm, and a perm is called a tea head. At three o'clock, there are three famous breakfasts in Taizhou, namely steamed buns, steamed dumplings and steamed dumplings. Fish noodle soup on one side. There are five ways to eat morning tea: the first way is to drink tea water; The second seasonal side dish (topping); A third perm; The fourth way is to eat snacks; The fifth kind of fish noodle soup.

Taizhou other morning tea shops

1, Haitangchun Teahouse

The position of Haitangchun Teahouse in Taizhou people's hearts can be said to be unshakable. After all, it is one of the few local morning tea shops that are open all day. Be sure to order a bowl of fish soup and three fresh wonton when you come to the store. Shrimp, fresh meat and vegetables are chopped into mud and mixed into stuffing to make wonton, which is put into the fish soup that has been stewed for a long time. Fresh but not fishy, delicious to the extreme.

2. Kaitai Hotel

As one of the varieties of morning tea in Kaitai Hotel, drying silk sticks to the traditional drying skills of Taizhou, maintains the traditional old taste of Taizhou and forms its own style. Using local traditional dried silk as the main material, supplemented by shredded ginger, shredded carrot, peanuts, coriander and other ingredients, topped with the sauce prepared by the hotel itself, it is salty, sweet and delicious.

3. Zhongfu Renjia Hotel

Zhongfu Renjia Hotel has been making morning tea for six or seven years, and dried silk has always been the signboard of the store. The owner said that every dried silk in his family strictly controls the quality of ingredients and is the best choice for eating morning tea. His family pays more attention to the production of spices, and will use various spices, such as citronella, tsaoko, white buttons, angelica dahurica, fennel, dried tangerine peel and so on. And it will take more than half an hour to be cooked with onion, ginger, garlic salad oil and soy sauce.

Baidu Encyclopedia-Taizhou Morning Tea