How to use the electric pressure cooker

1. Hold the handle of the cover and turn it clockwise to open the cover. 2. Take out the inner pot, dry the outside with a dry cloth, pour in the washed rice, and then add the right amount of water. 3. Put the inner pot into the pot to ensure that the bottom of the inner pot is in good contact with the heating plate, and then cover the pot. 4. Select the heating program, and it will jump to the heat preservation place after the program is completed. 5. After the gas in the pot is exhausted, the lid can be opened.

The electric pressure cooker combines the advantages of pressure cooker and rice cooker, and adopts new technologies and structures such as elastic pressure control, dynamic sealing, external rotating cover, electric switch with adjustable displacement, fully sealed cooking, continuously adjustable pressure, etc. It is relatively safer and saves more than 30% electricity than ordinary rice cookers, so it is very popular with consumers.

Electric pressure cooker is the legendary pressure cooker, which is a combination of pressure cooker and rice cooker and belongs to the upgraded version. The advantages of rice cookers and pressure cookers are reflected, which can make delicious food better. Its pressure is constant and can be adjusted. At the same time, it can solve the unsafe factors brought by the pressure cooker and save energy and electricity. It is said that it can save time and electricity by more than 30%, meet various cooking needs, be fast and safe, and switch different cooking modes.