Traditional Culture Encyclopedia - Hotel reservation - What is the most delicious beauty in Xiamen?

What is the most delicious beauty in Xiamen?

The delicious foods worth eating in Xiamen are: Liangshan food stall, frozen bamboo shoots of Lao Erkou, duck porridge of Fuyu Datong and fried oysters in Pearl Krabs.

1, Liangshan food stall

This store didn't even have a signboard at the beginning. It just printed the store name on A4 paper and pasted it on the wall, but it still couldn't stop the booming business. The space in the store is very small, only three tables can be put, and there is no room at the door of the store if you go late. In summer, shellfish are delicious and delicious. Generally, we will order boiled bitter snails, soy sauce, spatula, clam soup and so on. Stir-fried eel is very suitable for drinking, pineapple and old meat are necessary, and it has also been recommended by the boss for home-cooked tofu and fried kidney flowers, which is not bad, with a per capita income of around 50 yuan.

2. twenty old frozen bamboo shoots

This shop is located near BRT at Beth intersection, facing Zhongshan Road. You can eat it in the lobby or pack it. Every time I pass by, I will wrap a piece and eat it while walking. Large frozen bamboo shoots are more delicious and chewy than small ones. The ingredients are sour radish, peanut butter, sweet and spicy sauce, coriander and mustard. The sour and sweet radish is great. After adding all kinds of sauces, the cut bean jelly of bamboo shoots tastes more intense, refreshing and delicious ~ per capita 10 yuan.

3. Fuyu Datong duck porridge

Authentic Datong duck porridge, the only one on Kaihe Road, has no branch. Xiamen duck porridge is actually not porridge. The rice grains are distinct, and the soup base is made of duck bones, which is rich and mellow. You can order porridge, or mix it with braised duck, viscera, seafood and other ingredients. Of course, it is essential for Xiamen to drink porridge and fried dough sticks ~ per capita 15 yuan.

4, Pearl Krabs snapper fried.

The barbecued pork buns in the shop are also very conscientious. There are many three treasures in meat dumplings, including egg yolk, chestnut and pork belly. The sauce tastes sweet and spicy, not losing those famous jiaozi who need to queue up. If it is not rich enough, you can also order an egg and stir-fry oysters. The proportion of oysters filled with sweet potato powder is appropriate. Compared with a fried oyster, almost all of them are sweet potato powder, and the quality is much higher. 20 yuan per capita.