Hong Kong Morning Tea Introduction Where can I find morning tea in Hong Kong?

1. Where can I have morning tea in Hong Kong?

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Chaojiachang Chaoyuejiachang

Address | Park Street, Chongqing 108 Wuxi An Temple

Per capita | 150 yuan

Wuxi is about 1500 kilometers away from Guangdong, and the geographical isolation leads to great differences in tastes between the north and the south. Do you want to keep the Lingnan flavor completely, or do you want to take a step back and integrate into the taste habits of Wuxi locals? Chao Jiachang chose the former.

A cage of shrimp dumplings is indispensable for drinking tea. It is crystal clear in a small and exquisite steamer. Fresh shrimp is shy pink, and the entrance is tender, smooth and elastic.

Chicken feet are oily and shiny with special sauce and peanuts. Crispy skin and sweet meat have a long aftertaste, which is definitely a satisfying enjoyment.

There are four Cantonese pastry chefs in their family, who deliver cakes every day. Seeing this hot freshly baked cake will greatly increase people's appetite!

02

Rongzaotang Rongjian Club

Address | Caozhang New Village, Yongle West Road 169 Meilin Center

Per capita |70 yuan

The color of the storefront between Rongzaotang is yellow and green, and the retro window glass, tables and chairs are also the simplest carpentry. There are small dining tables suitable for one person and square tables suitable for three or five friends.

Tear open the steamed stuffed bun, and the quicksand stuffing may not wait to flow out. The flavor of egg yolk and milk makes the delicate taste sweet, and the soft epidermis complements each other.

Their boneless steamed chicken feet are different from those of other families. They are spicy, crispy and delicious. They are very enjoyable!

All kinds of snacks are quite exquisite. The skin of shrimp dumplings is very thin, and the shrimp inside is very big. Golden quicksand bag, no matter its value or taste, is top-notch! In addition, wonton, steamed dumplings and so on. It is definitely a must-see snack!

03

Daoxiang seafood dessert restaurant Daoxiang

Address | Room 53- 13 1 on the first floor of Bafanghui at the southwest corner of the intersection of Guanshan Road and Guanshun Road.

Per capita |90 yuan

Daoxiang, a famous Cantonese restaurant in Hong Kong, has been loved by many Wuxi people since it came to Wuxi. The space is spacious and often full.

Bean and shrimp dumplings, with thin skin and many pits, are fresh and tender, and the shrimp is Q-shaped. Cantonese morning tea represents quicksand bag, sweet stuffing with egg yolk ~

Spicy cakes are solid, and the smell of cookies overflows the screen! There is no pressure for several people to eat. Chicken feet, shrimp dumplings, cream buns, snow mountain buns, egg tarts, etc. It's all possible. It can't be wrong. /kloc-there must be your heart at 0: 00.

All good tastes are worthy of recognition. Daoxiang will let you experience some serious Hong Kong-style morning tea!

04

Lakeside four seasons spring four seasons spring

Address | Landscape Lakeside Garden of Jincheng West Road 1 Lakeside Four Seasons Spring Hotel

Per capita | 120 yuan

Beautiful environment, fresh air, a good place with four seasons like spring by the lake. The scenery is very good. Enjoy the scenery while having morning tea with friends. This ~ this is a very pleasant morning ~

Napoleon, a special fresh fruit, has a good sense of sight and taste. Kiwi, pitaya and mango. Each floor has a different wonderful feeling, highly recommended ~

A bowl of warm porridge in the morning is also a good choice, and the side dishes are also very rich ~

Shrimp dumplings are essential for morning tea, with thin skin and thick stuffing. Shrimp is big and delicious.

05

Lian Fuji Xia Lian Fu Ji

Address | Hubin Commercial Street, No.5 Zhongnan West Road

Per capita |80 yuan

Located in the lakeside commercial street, it is one of the tea restaurants with a long history in Wuxi. Decoration and food placement are the feelings of the old Hong Kong teahouse. You can have morning tea or try local food.

The style of morning tea snacks has both North and South characteristics, and the products are all classic Cantonese flavor. Although morning tea is not cart-style, the way of ordering and steaming also keeps the food fresh.

Remember that every shrimp dumpling contains complete fresh shrimp, impeccable stuffing and tough and elastic skin, which can conquer you in one bite. The golden quicksand bag gently bites the salty yolk quicksand to overflow, and the taste is smooth but not greasy.

06

Rong Rong rongshe

Address | Xishuidong Commercial Street 177-9

Per capita | 150 yuan

Everyone in old Wuxi knows that Rongshe was formerly known as Wuxi No.2 Cotton Textile Factory with a history of 100 years. All the scenes and objects of Rongshe are carefully designed by designers.

As one of the four kings of morning tea, Rongshe's love for sorbet is inherited from Mandarin Hotel in Hong Kong. There is an atmosphere of dry ice on the table, the pastry is not choking, and the egg stuffing is tender and smooth, not sweet or greasy.

Feel the delicious Cantonese morning tea in the decoration atmosphere of the Republic of China, and the two can collide in Rongshe!

07

Shang Chao, Shang Chao

Address | No.25 Yangchun Lane (behind JAL Hotel)

Per capita | 100 yuan

It says it's not Wuxi Cantonese cuisine, it's located behind JAL Hotel in Yangchun Lane, Shang Chao. Looking at this magnificent gate, you will feel tall. The morning tea here is naturally not bad.

The signature swan durian cake in the store has the same face value and taste. Durian cake skin is crisp to the bone, and it is soft and sweet inside.

The exquisite Buddha jumping wall is one of the must-order dishes. It takes several days to soak dried abalone in South Africa. Exquisite ingredients also make it known as kung fu cuisine.

Shrimp shark's fin jiaozi, as a signboard, is full of shark's fin flavor, which is certainly different from vermicelli. With fresh shrimp meat, taste buds are sublimated. Put the butter of chilled pineapple oil on the ice alone, pick it up and put it in a hot pineapple bag, which brings a double wonderful feeling to the tip of the tongue.

08

Ye Chun, Ye Chun

Address | Yunfu Building Store Nanxiatang Store

Per capita |85 yuan

Yangzhou morning tea and Guangzhou morning tea are the most representative morning tea cultures. Guangzhou Morning Tea consists of wet porridge spots such as dried shrimp dumplings, rice rolls and steamed chicken feet, while Yangzhou Morning Tea consists of fine noodles such as hot dried silk, steamed buns and crab powder dumplings, and green tea.

Ye Chun steamed stuffed bun is an outstanding representative of Yangzhou cakes. Its dim sum is exquisite in material selection, different in four seasons, fine in production, moderate in sour, sweet, salty and light, and beautiful in shape.

Ye Chun steamed dumplings: the only traditional name named after Ye Chun. The stuffing is made of Yangzhou's unique black-haired pig, which is processed by many traditional techniques to make its gravy rich, pure and delicious.

2. Where can I have morning tea in Hong Kong?

Most of them are after 10o, because Hong Kong people have morning tea for lunch (except office workers). Some time-honored restaurants open at 6: 30, and most of them are old people (after morning exercises).

3. The most famous morning tea shop in Hong Kong

Answer:

The popular Hong Kong-style morning teas in Shanghai are ranked as follows:

1. Tibet North Road 198 Eight Immortals, per capita income 166 yuan.

2. There is more than one branch in Tang Palace, with per capita income 120 yuan.

3. maxim. Cuiyuan Nanjing West Road 15 15, 230 yuan per capita.

4. Xinya Cantonese Restaurant-No.719, Nanjing East Road, 230 yuan per capita.

5. No.75 Mengzi East Road, Longfeng Building, Hong Kong, per capita income 152 yuan.

6. Daoxiang No.1 has many branches, each of which is in 94 yuan.

7. Master Qiao, Lu 168, 55 yuan per capita.

8. Wenxing Roasted Meat Tea Restaurant, Changde Road 12 19, 64 yuan per capita.

9. There is more than one branch in Damatou Restaurant, with 80 yuan per capita.

10. There is more than one branch of Jingcaixuan, with per capita 340 yuan.

4. Which city is the place to have morning tea in Hong Kong?

1. Dongguan Old Hotel

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Dongguan Old Hotel is a well-known hotel of Dongguan people, and it is also an old-fashioned hotel in the eyes of Dongguan people. It has been open for more than ten years, focusing on Dongguan local Cantonese cuisine and Guangdong morning tea, and it will explode on holidays! And it's right next to the Dongcheng subway, and the traffic is very convenient!

Portuguese egg tarts and wind claws are essential products for living girls! The king of Portuguese egg tarts here is baked and cooked, and the freshly baked pastry melts in his mouth and is golden yellow. You can eat the first bite and you can't stop ~

Then there are Thai sauce wind claws. The wind claws here are not as hard as others. Pour the hot Thai sauce on it and serve. Even my life sister's 80-year-old grandmother eats well ~

As a local old shop, full of confidence, excellent products and high cost performance! I feel sorry for my stomach if I don't eat it. Don't try.

Coordinates: 6th Floor, Junhao Commercial Center, Dongcheng Middle Road

2. Tanggong seafood restaurant

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Tanggong Seafood Restaurant is a well-known chain catering enterprise in China. This is a restaurant run by Hong Kong people. It has been awarded the honorary titles of Top Ten Catering Brands in Guangdong, Hong Kong and Macao, Emperor -l and so on.

The quality products of Liu Haidu are very good, and the dishes at the banquet are also praised by Dongguan people! Every festival here is also a blast! If you want to eat its snacks, you have to queue up early to get the number ~

Crab buns are the star products here. There are golden crabs on the steamed stuffed bun, and the soup inside is sweet and delicious. Be careful and eat slowly, don't burn it!

Brine platter is also one of the must-order dishes! The meat is tender and delicious ~ it will be unforgettable after you taste it!

Coordinates: Floor 4, Zone E, Zone F, Dongcheng World Expo Plaza

4. Zhilanxuan

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This is my sister's favorite restaurant in her life. Both the product and the environment are very eye-catching. This food is so delicate that people want to eat it at first sight. The environment is quieter than other places, but the price is a bit expensive. I don't care about the price unless I control it. You can try ~

XO radish cake with sauce is a must for life girls every time they go! Don't miss friends who like spicy Tang. Good service attitude and fast serving speed are also its advantages.

Coordinates: Zone 8, No.200 Hongfu Road, Chengnan District 1 International.

5. Where can I have morning tea in Hong Kong?

First of all, young pigeons

The pigeons in Shi Qi Town, Zhongshan City are excellent pigeons introduced from abroad by overseas Chinese in Zhongshan City. They interbred with local pigeons. They are very big, tender and have thick breasts, so they are very famous in Guangdong Province. Stewed pigeon, crispy pigeon and other pigeon dishes are essential dishes in Zhongshan.

Second, banana bud porridge

Banana bud porridge is a traditional snack in Zhongshan. Peel banana buds and then remove stamens. Cut the middle part into pieces and put it in salt water to remove astringency, then fly into the water and cook porridge with shredded chicken or minced fish. Delicious, meat and vegetables, helpful for digestion and appetizing.

Iii. Yakou wonton

Although there are wonton in Guangdong, the Yakou wonton in nanlang town, Zhongshan still has its unique position, which is famous in Zhongshan, Hongkong and Macau. Cliff wonton has the characteristics of thin skin and tender stuffing. Cook the soup base with shrimp skin. Wonton is clear and the soup base is delicious. When eating wonton, be sure to have soup with wonton. The most authentic Yakou wonton is the S ancestral hall in Tanyakou village, but there are similar wonton in other places. You can try.

Fourth, Cantonese morning tea.

In Guangdong, people have the habit of drinking morning tea. Morning tea is mainly composed of China snacks and tea. In addition to dry steaming, water chestnut cake and glutinous rice chicken, there are four famous dishes of dry steaming, namely crystal shrimp dumplings, chicken feet with abalone sauce and ribs with sauce.

Verb (abbreviation of verb) reed jiaozi

There are many reed sacs in the rural areas of Zhongshan. Zhongshan people who are good at using local materials wrap zongzi with big reed sacs during the Dragon Boat Festival. The reed dumplings in Zhongshan are special in shape, generally with thick arms, round and rod-shaped, sweet and salty, and fragrant. Because of the tip of the tongue, reed pocket zongzi is also very famous and has become a must-eat food for many tourists who come to Zhongshan.

Six, crispy meat cup

Dongsheng Town, Zhongshan is a famous hometown of crispy grass carp. Grass carp is actually grass carp. Crispy grass carp is a special breeding method. Grass carp here grew up eating broad beans. The meat is tight and crisp, delicious and cooked for a long time. It is also famous in many overseas areas.

Seven. Zhongshan almond cake

Because it looks like almond, it is called almond. At first, families ate by themselves. Later, it was imitated as a commodity and its shape became a round cake. It has a history of more than 70 years. The cake is crisp, sweet, fat but not greasy, melts in the mouth and has a unique taste.

Zhongshan almond cake is a kind of mung bean cake. It was founded by Zui Xiang Garden cake manufacturer with a history of more than 90 years. The original almond cake was made by grinding mung beans into powder and then making almond cake. Put a piece of pork with sugar stains in the middle of the cake and bake it into mung bean cake. Almond cake, also named after its shape, has been improved into a round cake.

6. Places to eat morning tea in Hong Kong

Most of them are after 10o, because Hong Kong people have morning tea for lunch (except office workers). Some time-honored restaurants open at 6: 30, and most of them are old people (after morning exercises).