Can the cake go with red wine ~! !

Yes, it can be made into red wine chocolate cake. The specific manufacturing method is as follows:

The materials to be prepared in advance are: butter 200g, powdered sugar 130g, high-gluten flour 90g, low-gluten flour10g, cocoa powder 35g, baking soda 2g, chocolate 55g, red wine 170ml, and crushed almonds 40g.

1. First, chop up the almonds.

2. Bake in the oven 100 degree 10 minute, and take out for later use.

3. When the butter becomes soft, add powdered sugar.

4. Beat until smooth.

5. Add the egg liquid several times, and then add the next time after each stirring.

6. Sieve in all the powder.

7. Stir well.

8. Melt the chocolate with waterproof heating.

9. Add the batter and mix well.

10, add red wine and mix well.

1 1. Paste the noodles into the paper cup mold.

12. Sprinkle chopped almonds on it.

13, baked in a preheated oven.