Traditional Culture Encyclopedia - Photography major - Xinjiang go on road trip Raiders Free Travel Route Recommendation

Xinjiang go on road trip Raiders Free Travel Route Recommendation

The route of go on road trip in Xinjiang is Urumqi-Harmony-Kanas Geopark-Wuerhedui-Sailimu Lake-Yining-Nalati.

This route is a comprehensive scenic spot integrating glaciers, lakes, forests, grasslands, pastures, rivers, ethnic customs and rare animals and plants. Kanas Lake is the core scenic spot, mainly enjoying the mysterious Kanas Lake, Shenxian Bay, Wolong Bay and Moon Bay. It is famous for its beautiful Kanas Lake and its surrounding snow-capped mountains, grasslands and birch forests, and is known as "Oriental Switzerland" and "photographer"

The spectacular glaciers set off the quiet lakes, the vast grasslands contain deep virgin forests, and the quaint Tuwa people live in the primitive villages of harmony and Baihaba, which is fascinating. Sailimu Lake Scenic Area is divided into six functional areas: lake-surrounding scenic area, grassland nomadic customs area, ecological landscape protection area, swan and other rare bird habitat protection area, tourism comprehensive service area and original ecological environment protection area.

Xinjiang specialty recommendation

1, Hami melon

Hami melon is one of the most famous specialties in Xinjiang, which is famous for its sweet taste. Hami melon became a tribute variety in Yongping period of the Eastern Han Dynasty. In the Qing Dynasty, it was sealed as a tribute by King Hami and rewarded by Kangxi. The cultivation of cantaloupe needs special environmental conditions, such as sufficient sunshine and dry climate. Due to the geographical advantages of Xinjiang, the areas where cantaloupe grows have natural advantages.

2. Turpan grapes

Turpan grape is also a specialty of Xinjiang, which is famous for its sweetness and juiciness. The climate characteristics of Turpan provide ideal conditions for grape growth. Turpan is located in an arid basin, and this dry climate helps to improve the sweetness and taste of grapes. Turpan grapes are bright in color, full in particles and sweet and juicy in taste. Turpan grapes can not only be eaten directly as fruit, but also be brewed into wine, which is deeply loved by people.

The above contents refer to Baidu Encyclopedia-Sailimu Lake.