Skills of shooting food with SLR camera

Food and photography are a wonderful combination, and carefully filmed food films can quickly arouse people's appetite. The following is information about food photography skills of SLR cameras for your reference!

Skills of shooting food with SLR camera

Try a messy style occasionally.

Whether it's a broken biscuit or a few steaks, it's a theme that can show your personal photography style. Although it can attract people's attention occasionally, don't rely too much on this shooting method.

Change the background

There are many choices of background, such as changing plates, chopping boards or desktops. The easiest way is to change a tablecloth. A good background can add points to the work, but don't let the background lead the way and interfere with the food itself.

Choose a good light source

If you want to shoot good food photography, the first element is the light source. The type, direction, quality and shadow of light source are the key to the success of a gourmet photo. It is suggested that beginners can first find a single light source as the main force, such as natural light outside the window, a single lamp, and a simple reflector or whiteboard, which can achieve good results.

Prepare clean dishes.

It is a basic technique to wash dishes as clean as possible. Some professional photographers even use tweezers to hold food to keep the dishes clean. Although we can still use Photoshop to fix it afterwards, why not take a little time to fix it once and for all?

Use various angles

Most people are used to composing from a fixed angle, because it is more convenient and brainless. But in fact, we can try shooting and composing from many different angles. On the one hand, we can improve the richness of the image, and on the other hand, we can find a more ideal composition method, especially when you want to give your photos to customers for selection, we should take photos from different angles.

Method of shooting food with SLR camera

Win with details

In addition to shooting the whole picture of food, we can occasionally start with local details, such as finding interesting rules, textures and details in a pile of coffee beans, which makes the photos full of texture and touch. It is also a good expression.

How to shoot ice cream well

Ice cream should be the most difficult subject to shoot, because it will melt quickly because of the rising temperature. In view of this, professional photographers have come up with a good coup, that is, first prepare a piece of dry ice, then stir-fry the ice cream on it for a while until it is almost there, and then gently blow off the ice water or suck up the melted part with a straw to take a complete picture of the ice cream.

Pay attention to depth of field

Although the photos of' shallow depth of field' under large aperture are very stereoscopic and pleasing to the eye, it seems that this is not the case when used in food photography. Sometimes the aperture is too large, resulting in a shallow depth of field, which can not correctly distinguish the outline and shape of food, but ruin a good photo. I suggest you turn on the preview mode of depth of field first, and then press the shutter instead of using F 1.8 and F2 all the time.

Use artificial light source

If the weather is bad and you want to shoot delicious food with rich texture, you can only use artificial light sources to fill the light. Advanced players can use off-board flash and large soft mask to create the ideal light source.

Understand the purpose of the photo

It is helpful to think about composition by thinking about the purpose and typesetting method of photos in advance. For example, websites, Weibo WeChat or magazine pages are usually more suitable for horizontal composition. If you want to shoot the cover of books and magazines, it is suggested to try to compose vertically to facilitate the selection and arrangement of photos.