What traditional food does beginning of autumn eat? In early autumn, northerners will prepare these foods on that day.

What traditional food does beginning of autumn eat? North.

1, eat eggplant

The custom of eating eggplant in beginning of autumn comes from a legend in Ming Dynasty. It is said that one of the soldiers under General Chang Yuchun stole a cantaloupe from a farmer after Xu Da, the general of Ming Dynasty, laid down Beiping House, the capital of Yuan Dynasty. Chang Yuchun is very strict with soldiers, and soldiers who steal melons should be put to death. At this time, the peasants came out and said that there was a custom in the Yuan Dynasty, and it was not stealing for beginning of autumn to pick melons. Chang Yuchun pardoned the soldiers. Unexpectedly, as soon as the melon pickers in beginning of autumn were innocent, other soldiers began to snatch melons. In order to reward soldiers, Chang Yuchun found a substitute for autumn fertilizer-the only eggplant with meat and meat flavor among vegetables. Therefore, the custom of eating eggplant in beginning of autumn has been passed down.

2, Beijing "paste autumn fat" to eat meat

Every year in beginning of autumn, according to the custom of old Beijing, we eat meat, which means "pasting autumn fat". In front of some time-honored meat counters in Beijing, customers who buy meat products will queue up. Once in beginning of autumn, although the weather is still very hot, people's bodies are no longer wet. After all, cool autumn is coming. So I began to sprout the idea of making something delicious to make up for the deficit since summer. What should I eat? The most satisfying thing is stew! Eating stew to make up for the fat lost in summer is called "sticking autumn fertilizer"

3. Shandong eats "slag"

In Laixi, Shandong Province, beginning of autumn is popular to eat "dregs", which is a kind of small tofu made of tofu and vegetables. There is a saying that "adults and children don't spit or pull after eating beginning of autumn dregs". So many dietary customs are mostly aimed at preventing dysentery, which shows that workers in China are aware of autumn diarrhea.

4. Autumn bite is popular in Tianjin.

In addition to beginning of autumn's "sticking autumn fertilizer", Tianjin and other places are also popular with "biting autumn". People believe that eating melons in early autumn can avoid diarrhea in winter and the next spring. There is such a record in Zhang Dao's "Customs of Golden Gate Miscellaneous Notes at the Age of Years" in the Qing Dynasty: "beginning of autumn can avoid diarrhea when he eats melons and bites autumn." In the Qing Dynasty, people put melons, steamed eggplants and fragrant soup in the yard the day before in beginning of autumn, and ate them in beginning of autumn to remove the heat in summer and avoid dysentery.

5, sauce elbow

Sauced elbow is one of the traditional foods in China, with rich nutrition and delicious taste. In addition, braised pork elbow is a famous historical dish in Weifang area, which is favored by people because of its soft waxy taste, fat but not greasy and rich nutrition. It was once rated as "Shandong famous snack".

6.roast duck

Beijing duck is a kind of waterfowl with tender meat, good taste and rich nutrition. It contains a lot of unsaturated fatty acids, which are not accumulated in human body, and can soften cardiovascular and cerebrovascular diseases after being absorbed by human body. Duck's epidermis contains a lot of collagen, which is a beauty product. Therefore, Beijing roast duck is a healthy food for all ages!

7. Roasted mutton

"Roasted mutton" is a famous dish of Bai Kui time-honored brand. The production of "roast mutton" is also suitable for other parts of the whole lamb, namely: head, neck, hoof, belly, fat intestine, liver, lungs, heart and even paste. But heads, hooves and scorpions don't need to be fried. If served at the same time, it is "roast whole sheep".

The beginning of autumn custom activities:

1, basking in autumn

Every year in beginning of autumn, with the maturity of fruits and vegetables, Huangling enters the most prosperous season of sunbathing in autumn. Sunbathing in autumn is a typical agricultural custom. Villagers living in mountainous areas such as Hunan, Jiangxi and Anhui. Because of the complex terrain and little flat land in their village, they have to use the front and back of their houses and their own windowsills and roofs to hang or dry crops. Over time, this has evolved into a traditional agricultural custom. This special lifestyle and scene of villagers drying crops has gradually become the material pursued and created by painters and photographers, and created a poetic name "drying autumn".

This custom of sunbathing in autumn has gradually disappeared in many parts of the country. However, in the ancient village of Qiling in Wuyuan, Jiangxi, sunbathing in autumn has become a "grand ceremony" for farmers to celebrate the harvest. After being rated as "the most beautiful symbol in China" by the Ministry of Culture, it has evolved into a "totem" and business card for rural tourism promotion, attracting hundreds of thousands of people to visit Qiling for autumn photography every year.

2, gnawing autumn

"Eating autumn" is also called "biting autumn" in some places. Tianjin pays attention to eating watermelon or cantaloupe in beginning of autumn, which means "biting autumn", which means that the hot summer is unbearable. Take a bite when you get to beginning of autumn. Jiangsu and other places also eat watermelon to "bite the autumn" in beginning of autumn. It is said that prickly heat in autumn can be avoided. In Zhejiang and other places, beginning of autumn eats watermelon and soju every day, which is believed by the people to prevent malaria. It was beginning of autumn that day. People in the city bought a watermelon and went home. The whole family gathered around to chew watermelon. It was autumn. On the other hand, farmers chew autumn more boldly. They sat in groups on the floor in the melon shed and under the shade, holding red watermelons, green watermelons, whisked sweet potatoes and golden corn cobs. What autumn expresses is actually a joy of harvest.

Step 3 lie in autumn

Autumn lying is also called "autumn lying" or "autumn sleeping" in some places. For example, in some places in the Jianghuai area, people will choose a shady place to lie down on this day in beginning of autumn, which indicates that summer is coming to an end, the days of sleepless nights in hot summer are coming to an end, and the weather is getting colder, so they can have a good sleep. In addition, it also means that the busy and hard production in summer has passed and it is autumn.