Traditional Culture Encyclopedia - Photography major - Yogurt twisting method

Yogurt twisting method

The method of homemade yogurt with sweet potato twist.

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1

Pure milk is ready

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2

Pure yogurt is ready

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three

Rinse the yogurt container and lid with boiling water for more than 1 min, disinfect, and then pour the milk into the container.

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four

Then pour the yogurt into the container

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five

Stir the milk and yogurt evenly with chopsticks, cover the container and put it into the fermentor of yogurt machine.

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six

Turn on the yogurt machine and ferment for 8 hours. Don't open the lid during making, because yogurt is formed in the last hour.

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seven

After 8 hours, unplug the power, it has become tofu flower, and the yogurt is fermented.

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eight

Fermented yogurt can be drunk immediately, but it is not the best taste. The container can be passivated in the refrigerator. After 24 hours, the yogurt has pure fragrance and better taste. I chilled it a little and mixed it with homemade rose sauce. It was delicious.