Basic composition concept and visual concept of flower food photography

Lead: Let's see how to compose flowers.

1. Macro photography of insects looking for nectar

Flowers attract insects with their bright colors and sweet nectar. When insects stop on flowers suitable for shooting, they can often take high-quality photos. Clearly present the details that are imperceptible to the naked eye, so that the flower shooting is full of vitality and vitality, and the moving nuances are fully exposed. Macro photography often uses manual focusing to quickly adjust the focal length and solidify the instantaneous picture with the flash.

Manual mode, F 1 1, 1/400 seconds, ISO 100, focal length100 mm.

Dew makes flowers more delicate.

In the morning, a little crystal dew often condenses on the petals. With dew, flowers are more beautiful. If you shoot on weekdays, carry a small watering can with you and gently sprinkle a few drops of water on the petals, you can also simulate the effect of dew.

Aperture priority, F2.8, 1/500 seconds, ISO 100, focal length 200mm.

Don't ignore the beauty of the residual flowers

Many people like to take pictures of blooming flowers and ignore residual flowers. The beauty of flowers in full bloom is amazing, but the charm of residual flowers is faded memories. Some petals drift with the tide, and some are still attached to flowers. Shooting residual flowers by multiple exposures with a camera can often arouse the audience's thinking and bring a lingering magical power.

Manual mode, F5.6, 1/500 seconds, ISO 100, focal length 400 mm. ..

Show the most attractive side of food.

Shooting food should highlight the mouth-watering side of food as much as possible. For example, this is the most common technique, shooting a fruit, cutting it and revealing delicious pulp. Such pictures can help food give off an attractive taste. If the details are clearly depicted with a small aperture, the temptation of food will be more incisive.

Manual mode, F 10,1160s, ISO 200, focal length 85mm.