Traditional Culture Encyclopedia - Photography major - The best time for cauliflower in Dahuiwan, Tongjiang, Deyang

The best time for cauliflower in Dahuiwan, Tongjiang, Deyang

The best time for cauliflower in Dahuiwan, Tongjiang, Deyang (Saturday) February 26th.

"Kaijiang Dahui Bay" refers to the Dahui Bay naturally formed by Kaijiang, which extends 4 kilometers from Shuangdong Town, Jingyang District, Deyang City, Sichuan Province. Kaijiang River is a tributary of Jialing River and Fujiang River, which flows through Shuangdong Town. When cauliflower is in full bloom in spring, the sea of flowers, water features and blue sky complement each other and become the "first viewing platform" for enjoying flowers in the western Sichuan Plain. There is also a "Little Kaijiang Bay"-Diamond Bay, which is quiet and beautiful. Every spring, it attracts a large number of photographers to take pictures of spring scenery.

"Kaijiang Dahuiwan" has green hills on both sides, water, light and mountains complement each other, with cauliflower in spring and morning fog in winter; There are abundant wild fish in the river, with large individuals and large numbers, including catfish (commonly known locally as silver carp and Balang), crucian carp, carp, grass carp, silver carp, mullet (Hei Bang), soft-shelled turtle, yellow catfish (yellow stickleback) and triangle front. In the open area of the river, the current is slow, and it is suitable for fishing in summer, autumn and winter. Fishing lovers especially like fishing in the evening.