Traditional Culture Encyclopedia - Photography major - Brief introduction of Zhengzhou New Oriental cooking school
Brief introduction of Zhengzhou New Oriental cooking school
The school is a large-scale professional school for learning and cooking chef training approved by Henan Labor and Social Security Bureau, and it is a professional school for training and learning chefs. The school is affiliated to the famous New Oriental cooking school educational institution, with national educational network and resources, and has vocational education institutions in Zhengzhou, Chengdu, Hefei, Changsha, Nanjing, Kunming, Guiyang, Nanchang and Beijing. The school is located at No.6 Xueyuan Road, Mazhai Industrial Park, Erqi District, Zhengzhou City, Henan Province. The school has more than 200 new stainless steel oil and gas stoves; There are more than 40 practice halls and specimen exhibition halls for cutting and matching, hot dishes, cold spelling, carving and pastry. Students who pass the graduation examination can obtain the vocational qualification certificate of People's Republic of China (PRC) recognized by the national labor department.
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