How long can oyster sauce last after opening?

Due to different manufacturers and manufacturing processes, the shelf life of oyster sauce will be different.

Generally speaking, the shelf life of oyster sauce is about 2 years, and it can be stored in the refrigerator for about half a year after opening. If it is left too long, the taste of oyster sauce will change. If the opened oyster sauce is stored at room temperature, it is generally recommended to eat it within two or three months.

The storage of oyster sauce needs to be protected from light and refrigerated.

1. Oyster sauce needs to be stored in the refrigerator.

2. Storing oyster sauce at will reduce the service life of oyster sauce. If it is stored in a high temperature place for a long time, the fuel consumption will easily deteriorate and the fuel consumption will lose its original purpose.

Attention should be paid to the use of oyster sauce:

1, add appropriate amount of oyster sauce. The more oyster sauce you put in cooking, the better, because it is concentrated essence. Too much will make the taste of cooking worse. If you use it every time, it is best not to exceed 5ml, so that the dishes will be more fragrant and delicious.

2. Oyster sauce is best put when cooking is almost out of the pot. After a long period of high-temperature heating, oyster sauce will lose its own ingredients, thus losing its flavor and umami taste, making cooking not delicious enough.

When choosing oyster sauce, you can turn the bottle upside down. The oyster sauce at the bottom of the bottle is red, which means it is the best oyster sauce. If it looks particularly dirty and a little black, don't buy it.