Step diagram of lazy steamed bread, how to make lazy steamed bread

Doujiaoyi personal taste

A catty of minced meat

Dumpling skin 1.5 kg

Onions are half as small.

Zanthoxylum bungeanum 10 granule

Eggs 1

A spoonful of cooking wine

Moderate seasoning

The practice of lazy buns?

Because jiaozi is ready-made, deal with the meat first. Chop beans and onions and add them to the meat stuffing. Soak in water and take out the pepper. Beat the water and eggs into the stuffing, and continue to add salt, cooking wine, chicken essence and appropriate amount of olive oil or salad oil.

After stirring the stuffing clockwise, you can start making steamed buns. If you like more soup in it, you can add more pepper water, and onions can also be used as soup.

The bought jiaozi is tough, so it is convenient to cook fried dumplings directly after wrapping or steam them in a pot.

Hold one end of the leather with your left hand, and then fold it with your right hand.