Traditional Culture Encyclopedia - Photography major - Chicken leg with garlic and honey!

Chicken leg with garlic and honey!

Chicken leg with garlic and honey

Prepare ingredients:

Chicken legs, ginger slices, minced garlic, honey

The practice is as follows:

1. Wash and boneless chicken legs, add ginger slices, 1 tbsp cooking wine, 1 tbsp soy sauce, 1 tbsp oyster sauce, a little salt and a proper amount of black pepper, and marinate evenly 1 hour.

2. Put a layer of starch on the chicken wings with pickled peppers, and the oil in the pot is low.

Fry until golden on both sides and take out.

3. Put the oil in the pot and add the minced garlic to stir fry. (Add 1 tbsp soy sauce and 1 tbsp honey to the sauce and mix well. ) pour the chicken leg meat, pour the sauce, stir fry evenly and collect the juice!