The name and picture of osmanthus fragrans, its function.

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Osmanthus fragrans (scientific name: Osm anthus fragrans (Thunb.) Lour.), also known as Osmanthus fragrans and Osmanthus fragrans, are evergreen shrubs or small trees of Oleaceae, with hard skin, long oval leaves and pointed ends, opposite to each other. Among the leaves and fu organs of peanuts, the corolla is divided into four parts, and the shape is small. Its varieties are Jingui, Yingui, Dangui and laurel.

Osmanthus fragrans is one of the top ten traditional flowers in China. It is an excellent garden tree species with both ornamental and practical functions, integrating greening, beautification and fragrance. Osmanthus fragrans is a must. Especially in the mid-autumn, when the laurels are in full bloom and the night is quiet and round, it is refreshing to enjoy the wine and smell the fragrance of Chen. In China's ancient poems about flowers, the number of poems about Gui is also considerable. It has been deeply loved by China people since ancient times and is regarded as a traditional famous flower.

osmanthus tea made from osmanthus fragrans is a special tea produced in China. It has a soft aroma and delicious taste, and is loved by many people. Osmanthus fragrans is widely used in garden construction.

Chinese scientific name: Osmanthus fragrans (Thun b.)Lour. Other names: Osmanthus fragrans, Osmanthus fragrans, Murraya japonica, Acanthaceae: Angiosperma: Dicotyledonous Plants: Genus of Oleaceae: Species of Oleaceae: Osmanthus fragrans subspecies: naming of 4 groups of varieties. The bark is grayish brown. Branchlets yellowish brown, glabrous. Leaf blade is leathery, elliptic, oblong or elliptic-lanceolate, 7-14.5cm long and 2.6-4.5cm wide, the apex is gradually pointed, the base is gradually narrowed into a wedge shape or a broad wedge shape, the whole edge or usually the upper part is serrate, and both sides are hairless. Gland points are connected into small blisters on both sides, midvein is concave on the upper side, and the lower part is convex, with 6-8 pairs of lateral veins, up to 1 pairs. The petiole is .8-1 .2 cm long and up to 15 cm long, without hair. Cymes are clustered in leaf axils, or nearly broom-shaped, with multiple flowers in each axil; Bracts are broadly ovate, thick, 2-4 mm long, with small tips, glabrous; Pedicel slender, 4-1 mm long, glabrous; The flowers are extremely fragrant; Calyx is about 1 mm long, and the cleft is slightly irregular; Corolla yellow-white, pale yellow, yellow or orange-red, 3-4 mm long, corolla tube only .5-1 mm long; Stamens are inserted in the middle of corolla tube, filaments are very short, about .5 mm long, anthers are about 1 mm long, and connective extends slightly at the apex of anthers to form an inconspicuous small tip; The pistil is about 1.5 mm long and the style is about .5 mm long. Fruit askew, oval, 1-1.5 cm long, purple-black. The flowering period is from September to early October, and the fruiting period is March of the following year.

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osmanthus fragrans

osmanthus fragrans varieties

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