How to make delicious food with wine?

When you hear red wine, you can easily associate it with elegance. In fact, red wine can not only be drunk, but also be used to make many delicious foods! Today, I will introduce some models to you, and you can learn to do them in your spare time!

Wine seafood pasta ingredients: pasta, onion, carrot, broccoli, shrimp, tomato sauce and wine.

Operating steps:

1. Remove the shrimp line from the bought shrimp, then wash it and soak it in wine;

2. Put the spaghetti in the pot, cook for seven or eight minutes, and take it out for later use;

3. Then take another pot and add cooking oil. After the onion, ginger and garlic are fragrant, put the onion in and stir fry constantly;

4. Then add carrots, broccoli, tomato sauce and appropriate amount of hot water, stir-fry evenly and cook for about ten minutes;

5. Put the marinated shrimps in, and finally mix the cooked spaghetti and vegetables evenly, and you can eat!

Chicken wings with red wine honey sauce Ingredients: red wine, soy sauce, soy sauce, white sugar, white sesame, honey, chicken wings.

Operating steps:

1. First, after washing the bought chicken wings, cut two knives on their surfaces;

2. Pour a proper amount of red wine, soy sauce, soy sauce and sugar into chicken wings and put them in the refrigerator for one night;

3. The next day, put the chicken wings on the baking tray, coat them with honey, sprinkle a little white sesame seeds, and bake them in the oven 150 degrees for 35 minutes!

Stewed beef in red wine Ingredients: onion, carrot, potato, onion ginger, beef, red wine, tomato sauce, pepper, edible salt.

Operating steps:

1. Cut all the vegetables into small pieces for later use, then wash the bought beef, cook it in boiling water for a while to remove floating foam, then stew it in a pot for about 30 minutes and turn off the heat;

2. Then take another pot, put oil in the pot, fry the beef in the oil for a while, and take it out for later use;

3. Secondly, stir-fry shallots and ginger in the pot, put potatoes, carrots and onions in the pot, stir-fry constantly, and then add a proper amount of edible salt;

4. Pour the beef into it, pour a little red wine and tomato sauce and simmer for about 20 minutes, sprinkle with pepper and collect the juice over high fire.

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Wine can make many delicious foods, such as red wine stewed oxtail, red wine stewed chicken tail sausage and onion juice, and red wine stewed Sydney. ...

This is a red wine stewed with Sydney for the landlord. I hope the landlord likes it!

Stewed Sydney in red wine

Stewed Sydney with red wine is a dessert. The main raw materials are red wine, Sydney and so on.

brief introduction

It's been several days. I opened the window in the morning and saw the rainy day. Haven't seen the sun for a long time!

The weather is humid and sultry, and I feel a little uncomfortable. Because of the persistence of the epidemic, more and more people wear masks to the streets, and air purifiers that used to be luxury goods have begun to spread! How to solve your worries? How happy it is to make a dessert with only delicious food!

manufacturing process

food

Ingredients: 2 Sydney.

Ingredients: 300ml of red wine, rock sugar 1, one cinnamon and half a lemon.

Production steps

1

Take 300ml of red wine, pour it into a small saucepan, add a piece of rock sugar, cinnamon and lemon slices according to personal taste, and boil it over medium heat.

2

Peel the pear when the red wine is boiling, cut it in half and remove the core. After the red wine is boiled, add the treated Sydney.

three

Pour the red wine on the non-soaked Sydney with a spoon to help color it, cover it with low heat and stew for 20 minutes, and turn the Sydney over every 5 minutes to make it taste even.

four

After stewing, remove from the fire, cool and plate.

skill

1, Sydney is easily oxidized. The red wine is treated when it is boiled, so that the treated red wine can be directly stewed after boiling, which reduces the oxidation of Sydney by air.

2. Alcohol volatilizes during the cooking of red wine, and the remaining red wine can be drunk directly after cooking, which is very helpful for beauty.

I hope the landlord likes it!

Roasted steak with wine is easy to cook.

material

Two steak

Half an onion

5 mushrooms

Appropriate amount of black pepper

Half a bottle of wine

Butter 1

working methods

Simple and delicious steak is ready.

Mixed color