Does perch count as seafood?

Perch belongs to seafood. Mainly distributed in the shallow seas of China, Korea and Japan; China is distributed along the coast and likes to inhabit estuaries, which can also be traced back to rivers and fresh water areas. Zhoushan Archipelago in the East China Sea and Jiaodong Peninsula in the Yellow Sea are one of the rich economic fishes in China, and they are also the varieties for developing mariculture.

There are many kinds of fish in China, which can be called perch. Among them, there are four most common species, namely sea bass, whose scientific name is Japanese real bass, which are distributed at the intersection of seawater and fresh water in offshore and estuaries. Songjiang perch, also known as four gill perch, belongs to the most famous migratory fish. The largemouth bass, also known as California bass, is a new species introduced from the United States.

References:

Baidu encyclopedia-perch